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When 21 March, 6:00PM - 10:00PM
Where Rockpool Bar & Grill, Crown Complex, Southbank
Cost $700.00
Bookings 03 8648 1900
A unique opportunity to join David Doyle, owner of Rockpool Bar & Grill, Andrew Caillard MW, Langton's Fine Wine Auctions, James Halliday, wine writer and judge, and David Lawler, sommelier Rockpool Bar & Grill for this exclusive dinner.
Neil Perry will craft an exclusive menu using the finest produce to complement a mythical selection of the world’s best wines, hand picked from David Doyle's $40 million wine collection.
When 1 - 5 September, 12:00PM - 3:00PM1 - 5 September, 6:30PM - 11:45PM
Where Whirrakee Restaurant, 17 view point, bendigo
Cost $35.00 2 course lunch with matching local wine and coffee, $60.00 5 or 8 course degastation feauturing local produce
Call 03 5441 5557
When 5, 12, 19, 26 September, 11:00AM - 5:00PM
Where Rocky Passes Estate, 1590 Highlands Rd, Whiteheads Creek
Cost $23.00 Chef's special of 3 tapas plus a glass of wine
Call 03 5796 9366
When 18 September, 7:00PM - 11:00PM
Where St Marys Hall, Hutton St, Kyneton
Cost $75.00 per person all inclusive
Call 03 5423 4225
When 9, 16, 23, 30 September, 6:30PM - 10:00PM
Where The Panama Dining Room, level 3, Fitzroy
Cost $70.00 3 courses including wine
Call 03 9417 7663
When 30 September, 6:30PM - 9:30PM
Where PAN ASIAN, 267 Chapel Street, Prahran
Cost $100.00 Modern Indian Wine Dinner
Call 03 9533 7022