Melbourne Food & Wine

Grampians

   

Sheep and cattle grow fat, apples and berries quietly ripen and olive groves branches stoop low with fruit. Sparkling whites age in cellars underground, while classic reds are made from 150-year-old vines.

VISIT THE GRAMPIANS

FAST TIPS

Time from Melbourne:
from 2 hours 30 mins

Three must do’s:
1. Raise a glass with the region’s finest sparkling wines

2. Taste the Mediterranean at the region’s famed olive groves

3. Pick your own fruit at orchards and berry fields

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Regional Itinerary

Download your 2012 Grampians itinerary

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