Asado y Vino

Saddle up for an Argentinian fire-pit & winery BBQ

The San Telmo group is bringing traditional Argentinian food to Clyde Park winery.

Bringing the best of all three restaurants (San Telmo / Palermo / Asado), the group will be showing off their finest culinary skills in Bannockburn.

Showcasing rustic outdoor cooking methods, guests will enjoy the spectacle of an asado fire-pit and charcoal grill AKA parilla.

Chefs Oliver Gould and Stephen Clarke will curate a four course menu set overlooking the rolling hills and vineyards below, taking you on a trip through Argentina without leaving the Golden Plains.

Enjoy beautiful charcoal grilled meats from the fire-pit matched with the premium cool climate Clyde Park wines.

Saddle up!

Tickets

For online purchases via melbournefoodandwine.com.au, a credit card fee of up to 1.7% and booking fee of up to $4.00 per transaction may be applied. Purchases through other sites may incur different booking fees.

Further Information

Accommodation Recommendations

Oak Hill Bed & Breakfast Russel’s Bridge, VIC Phone: 0438 765 233 Dog Rocks B&B 41 Tolloora Way, Batesford, VIC Phone: 0418 524 167 La Belle Vita 8 Fleurs Lane, Batesford, VIC Phone: 0418 814 111

Transport

Bus ticket option is available from Melbourne CBD to and from the event. Bus will depart from San Telmo restaurant – 14 Meyers Place, Melbourne. Time TBC.

Allocated Seating

Shared Tables

Event Enquiries

For all event enquiries, please call: (03) 9088 8600

DateSun 17 Mar
Price$123 – $203
VenueClyde Park Vineyard + Bistro, Bannockburn
Enquiries
(03) 9088 8600

About Clyde Park Vineyard + Bistro, Bannockburn