House of Food and Wine Hotel Dining

Sustainable Dinners

We’re taking over the kitchens – with a little help from some local and international friends – to bring the best of Victoria’s produce to the dining room in a series of sustainable dinners co-curated with ZeroFoodprint. 

 

Meanwhile in the bar and on the in-room dining menu, 2017 Hostplus Trailblazers Matt Stone and Jo Barrett have crafted sustainable dishes from locally sourced and environmentally conscious Victorian produce. 

$245

Dinner at Our House - Regional Stars

House of Food and Wine - Hotel, Melbourne

$285

Dinner at Our House - with Shinobu Namae

House of Food and Wine - Hotel, Melbourne

$245

Dinner at Our House - with Clayton Wells

House of Food and Wine - Hotel, Melbourne

$285

Dinner at Our House - with Anthony Myint

House of Food and Wine - Hotel, Melbourne

$285

Dinner at Our House - with Thomas McNaughton

House of Food and Wine - Hotel, Melbourne

$245

Dinner at Our House - with James Viles

House of Food and Wine - Hotel, Melbourne

$285

Dinner at Our House - with Matt Orlando & Ben Shewry

House of Food and Wine - Hotel, Melbourne

$245

Dinner at Our House - with Paul Iskov

House of Food and Wine - Hotel, Melbourne

$245

Dinner at Our House - with Ali Currey & Analiese Gregory

House of Food and Wine - Hotel, Melbourne