Using the most awesome ingredients from Victoria and Italy, our incredibly good-looking pizza chef Frankie will teach you how to make the perfect pizza.
Frankie’s dough recipe comes all the way from Naples, borrowed from a gentleman who taught him the craft. When Frankie says ‘relax, I know dough’, you can rest assured that he’s got it covered.
From sieving the flour to stretching the dough, choosing the flavour combinations to placing the ingredients, you’ll learn all the tricks of the trade and be on your way making your own extraordinary pizzas at home.
Please advise of dietary requirements
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