Discover mysteries of the world of smallgoods, smoking and making sausages with the boys from Uncle's.
Learn how to pump out sausages under the supervision of Uncle's head smallgoods maker.
Tour the factory and see the open fire smokers in action. Then enjoy a smallgoods degustation sampling how various preparation techniques & smoking methods impact taste & texture. Finish with a sausage feast.
Guest will take home their own fresh sausage and a voucher to Uncle's Smokehouse delicatessen in Dandenong.
Hosted across two venues – the brand new Sunny & Thor Café and the old deli smokehouse institution.
For online purchases via melbournefoodandwine.com.au, a credit card fee of up to 1.7% and booking fee of $2.50 per transaction may be applied. Purchases through other sites may incur different booking fees.
For all event enquiries, please
call: (03) 9793 0135