It’s back! Bigger, beefier and boozier than ever, the smash hit event of the 2018 Festival returns with a brand new format. Hosted by The Hungry Gentlemen, wine writer Max Allen and food writer Richard Cornish, this laugh-out-loud interactive sensory puts tastebuds and flavour memories to the test to answer the challenges put in front of you and your team.
You’ll be served a dazzling array of mystery drinks and delicious treats as Max and Richard ask a series of curly questions to discover which team will leave with Melbourne’s most coveted trophy, the Golden Tongue Award.
This is a night of seriously good fun with giveaways, surprise celebrity appearances - and even a hand-curated meat tray.
For online purchases via melbournefoodandwine.com.au, a credit card fee of up to 1.7% and booking fee of up to $4.00 per transaction may be applied. Purchases through other sites may incur different booking fees.
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