Regenerating Communities – What’s New on the Menu?

Join Matthew Evans & friends to discuss community regeneration

Farmers. Chefs. Soil. Microbes. All are essential to healthy and diverse gastronomic and farming cultures.

Join an inspirational and entertaining panel consisting of Matthew Evans, Dr Kelly Donati, Charles Massy and Sharon Flynn and chaired by Dr Nick Rose to explore how we can regenerate urban and regional communities for a more flourishing and delicious future.

Audience Q&A will be followed by drinks and canapes featuring recipes from Fat Pig Farm.

Tickets

For online purchases via melbournefoodandwine.com.au, a credit card fee of up to 1.7% and booking fee of $2.50 per transaction may be applied. Purchases through other sites may incur different booking fees.

Further Information

Venue Directions

Entrance is on 550 Little Lonsdale Street, Melbourne.

Allocated Seating

No

Event Enquiries

For all event enquiries, please call: (03) 9606 2146

DateMon 19 Mar
Time6:00 PM – 8:30 PM
Price$68
VenueAngliss Restaurant, Melbourne
  • Gift card redeemable
  • Vegetarian friendly event
  • Vegan friendly event
  • Gluten free friendly event
  • Nut allergy friendly event
  • Wheelchair Accessible
  • Dairy free friendly event
Enquiries
(03) 9606 2146