Riesling and Raw Bar

A Made in New Zealand Trans-Tasman Takeover

Get ready for a three-day, three-level Trans-Tasman takeover of the French Saloon and Kirk’s Wine Bar precinct on the corner of Hardware Lane and Little Bourke Street celebrating the vinous and gastronomic wonders of Australia’s “little bro” across the ditch.

What’s the perfect match for a Raw Bar? Riesling of course!

Discover the diversity and versatility of the wine known as the ‘King of Grapes’ with kiwi-inspired Ora King Salmon snacks matched to a flight of four stunning examples of New Zealand Riesling from around the country.

Allocated seating: Please notify events@nzwine.com for any groups where tickets haven’t been purchased together.

Note: No wheelchair access

Check out the other Made in New Zealand Trans-Tasman takeover events in the program:
- Heart, Land and Sea
- Shiraz (Syrah!) and Lamb Snacks
- What Lies Beneath Cellar Sessions


For online purchases via melbournefoodandwine.com.au, a credit card fee of up to 1.7% and booking fee of up to $4.00 per transaction may be applied. Purchases through other sites may incur different booking fees.

Event Enquiries

For all event enquiries, please call: (03) 9600 4550

DateSat 9 Mar
Time1:00 PM – 5:00 PM
(03) 9600 4550

About Kirks Wine Bar, Melbourne