The four-tiered silver tea stand will be laden ribbon sandwiches and topped with feature festival scones. Our high tea dessert buffet will sparkle and shimmer with petite sweet treats.
Our Executive Chef is preparing an unforgettable menu to celebrate the festival's milestone anniversary.
Our pastry team will also recreate some festival favourite desserts that were at the height of their popularity a quarter of a century ago and are still sought after today.
Our 25 year silver celebration also includes Wedgwood tea served from silver teapots, espresso coffees and a glass of sparkling.
To book please email rest.res@langhamhote… or call 1800 641 107
To book please email firstname.lastname@example.org or call 1800 641 107
For all event enquiries, please call: 1800 641 107
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