As our debut event with Melbourne Food and Wine Festival, we are pleased to present the “F Bomb” (sounds risqué however it is about having fun) – a celebration of the feminine and fermentation.
3 x workshops 3 x experiences 3 x different personalities…..
• Sharon Flynn – the queen of food fermentation
• Alex Grumball – Juliet’s resident gun mixologist
• Kathleen Quealy - Trailblazer from Quealy Wines
Includes tastings, snacks, beverages, a take-away jar of fermented goodies and a $10 Punch Lane gift voucher.
Choose your starting point and experience all three workshops!
For online purchases via melbournefoodandwine.com.au, a credit card fee of up to 1.7% and booking fee of $2.50 per transaction may be applied. Purchases through other sites may incur different booking fees.
For all event enquiries, please
call: (03) 9639 4944