Join one of Australia's most preeminent wine experts Philip Rich as he matches iconic wines from the great wine regions of France to the Japanese mastery of Kisumé's cuisine.
Each course will be accompanied by two benchmark wines from Burgundy, the Rhone Valley and Bordeaux.
The dinner will include iconic wines from producers such as Raveneau, Leroy, Rousseau and the great Chateaus of Bordeaux (all sourced from Kisume’s award winning Winewall) promising to be one of the highlights of the 2018 Melbourne Wine and Food Festival.
For online purchases via melbournefoodandwine.com.au, a credit card fee of up to 1.7% and booking fee of $2.50 per transaction may be applied. Purchases through other sites may incur different booking fees.
Step off Flinders Lane, walk through the vast, tinted door on your right. Wwalk up to our first floor. Find Kuro.
For all event enquiries, please
call: (03) 9671 4444