Truly, Madly, Deeply Melbourne – Party Three is ready to delight and surprise you once more.
Join us for a culinary feast – four contemporary courses presented by our award-winning and hatted Executive Chef, David Ricardo, with matched wines from multi-award-winning Fowles Wine, a degustation of entertainment, and a few surprises along the way.
A favourite on the Melbourne Food and Wine Festival calendar, the Plaza Ballroom only opens its doors once a year to the public.
This is your chance to enjoy a magnificent evening at one of Melbourne’s most iconic venues.
This event sold out the last two years running – get in quick.
For online purchases via melbournefoodandwine.com.au, a credit card fee of up to 1.7% and booking fee of $2.50 per transaction may be applied. Purchases through other sites may incur different booking fees.
Wet Weather Contingency
The venue is indoors.
For all event enquiries, please
call: (03) 9299 9860