Experience traditional Turkish cuisine with a modern twist at Chef Murat Ovaz's newly launched South Yarra restaurant, Yagiz.
On arrival, you'll be greeted with playful cocktails and interesting canapés to tantalise the taste buds, before indulging in a three course meal alongside an introduction to Turkish wine by Yagiz Consultant Sommelier.
Murat will hero a whole roast Bultarra saltbush lamb, freshly carved in front of your eyes, before presenting an assortment of Turkish delights to finish the evening on a sweet note.
For online purchases via melbournefoodandwine.com.au, a credit card fee of up to 1.7% and booking fee of $2.50 per transaction may be applied. Purchases through other sites may incur different booking fees.
Wet Weather Contingency
Event is held indoors
Easily accessed by tram or train to South Yarra station, with ample parking on Toorak Rd and surrounding streets.
For all event enquiries, please
call: (03) 9821 4758