$75 – $118

A Very ChocolaTea Time

An afternoon tea full of all the chocolate you can eat

Conservatory, Southbank

$103 – $153

Changing the Perception

The future of modern Indian flavour

Atta Restaurant, Albert Park

$15 – $53

Club Munchies

Pop up restaurant by VICE: 16-25 March

Spleen, Melbourne


High Tea Paired with Wine and Tea

Join a tea purveyor & wine merchant for a High Tea with a difference

Mary Eats Cake, Brunswick


Lunch at Abuela's

Enjoy a long lunch inspired by the traditional cooking of Spanish grandmothers

Anada, Fitzroy


Secrets of the Farm Gate

Hands-on garden tour, smokehouse demo & harvest lunch

Coonara Springs Restaurant, Olinda


Dinner Exploring Connection – with Ashley Palmer Watts and David Bromley

Two unique dinners inspired by visionaries

Dinner By Heston Blumenthal, Southbank


Una Serata Siciliana – A Sicilian Night

A Sicilain gastronomical experience

Woodstock Pizzicheria Brunswick, East Brunswick


2017 Australian Food Awards Trophy Winners Dinner

A stunning dinner celebrating our award winners

RACV City Club, Melbourne

$122 – $157

Aboriginal Fitzroy: Tour & Dinner Experience

Learn about Fitzroy's living cultural history and native Australian cuisine

Charcoal Lane, Fitzroy


Alexander's Great Journey

Follow the culinary trail of Alexander the Great's epic Journey

Philhelline, Moonee Ponds


A Farming Feast

Dinner and stories with Fat Pig Farm’s Matthew Evans & Sadie Chrestman

Angliss Restaurant, William Angliss Institute, Melbourne


For the Love of Honey

For the love of honey – very local honey

Eureka 89, Southbank


Know Your Wine Medals

Wine Judging with Jenny Polack (Australian Wine Educator 2016)

The Valley Cellardoor, Moonee Ponds


The Naked Book Lunch

A six course degustation featuring recipes from the Naked Book

Naked for Satan, Fitzroy


Nobu Sake & Whiskey Party

A Japanese cocktail party – ‘Nobu-Style’

Nobu, Southbank