$103 – $153

Changing the Perception

The future of modern Indian flavour

Atta Restaurant, Albert Park

$128

Cheeseday

In cheese we trust

That's Amore Cheese, Thomastown

$25 – $53

Club Munchies

Pop up restaurant by VICE: 16-25 March

Spleen, Melbourne

$78

The Community Farm

Cooking the neighbourhood produce of Melbourne's inner West

Copper Pot Seddon, Seddon

$78 – $123

Comunidad

A laid-back Mexican Sunday lunch inspired by indigenous ingredients from communities throughout Australia

Mamasita, Melbourne

$188

East Meets West

A lunch bringing together Modern Australian and Sichuan cuisine

The Point, Albert Park

$118

Eat, Drink, Repeat

Visit three icons on a tour through Melbourne's best South American eats

Pastuso Restaurant, Melbourne

$88

The Golden Triangle

A journey through Windsor's best restaurants and culinary hotspots

Hanoi Hannah + BKK & Tokyo Tina, Windsor

$300

The Great Seafood Dinner

Seafood and Chablis extravaganza

Wilson & Market, South Yarra

Free
Free!

Hellenic’s Watermelon Festival

Hellenic Republic is celebrating the world of watermelon

Hellenic Republic Brighton, Brighton

$102

High Tea Paired with Wine and Tea

Join a tea purveyor & wine merchant for a High Tea with a difference

Mary Eats Cake, Brunswick

$43

Hops and Cheese from Up High

The High Country's finest beer and cheese matches

The Cherry Tree Hotel, Cremorne

$70

Lunch at Abuela's

Enjoy a long lunch inspired by the traditional cooking of Spanish grandmothers

Anada, Fitzroy

$148

Lunch in the Vines

A local lunch set on one of the Mornington Peninsula's best

Lindenderry At Red Hill, Red Hill

$103

Many Hands Bellarine Seaside Alfresco Lunch

How many hands brought the food to your plate?

Basils Farm, Swan Bay

$243

The New France

Discover the new wave of French wine producers with Ôter and wine importer Andrew Guard

Ôter, Melbourne