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Rise of the Supernaturals
When Brazilian super-chef Alex Atala fed the demi-god of avant-garde techno-cuisine, Ferran Adria, raw Amazonian worm last ye
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Join Gourmet Traveller and the world's finest chefs at the Melbourne Food & Wine Festival in March.
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We've taken a sneak peek at the list of name-chefs winging our way in March for the Melbourne Food & Wine Festival and frankly we're excited...
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The roll out of the Melbourne Food & Wine Festival's 2010 line up continues. Thomasina Miers, winner of Britain's MasterChef competition in 2005...
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David Chang of the Momofuku restaurants, is the first announcement for next year's international line up for the Melbourne Food & Wine Festival...
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