Feed your curiosity at Australia’s biggest celebration of drinking and dining - 21 to 30 March.

Comfort Food Cabaret: A Mid-Century Menu

Presented by Square

28–29 March

Michelle Pearson returns to Melbourne with her popular fusion of live music, cooking class, dining and storytelling.

Entry

$140

(Includes GST, fees may apply)

Tickets

Location

Walsh Street

209 Walsh Street
South Yarra, 3141

Australia’s singing cook, Michelle Pearson, joins the Robin Boyd Foundation to present her multi-award-winning musical food sensation with a mid-century twist. She's joined by award-winning modernist historian Stuart Symons for this exclusive three-course tasting and musical experience that celebrates Robin Boyd’s famed Walsh Street.

Step inside the modernist delight that houses the Robin Boyd Foundation and enjoy a musical cabaret featuring nostalgic culinary classics and Pearson’s hilarious and heart-warming storytelling through song with a three-piece band.

With a focus on what dining and food service in Melbourne looked like in the 50s and 60s, Symons and the Robin Boyd Foundation provide the historical context to complete this immersive mid-century experience.

Tickets

*For online purchases via melbournefoodandwine.com.au, a credit card fee of up to 1.75% and booking fee of up to $4.50 per transaction may be applied. Purchases through other sites may incur different booking fees.

More information

  • Gift voucher not redeemable
  • Allocated Seating: No
  • Venue Directions: For parking, transport and accessibility information please see https://robinboyd.org.au/contact/.
  • Low Gluten
  • Nut Allergy
  • Vegan
  • Vegetarian
  • For all event enquiries, please call 0402842716 or email info@comfortfoodcabaret.com