Australia’s biggest and best festival of food and drink is back from 15 – 24 March – and you’re invited.

Pop, Rock and Pearls

Presented by Square

16 March

An unashamedly decadent soiree, this rooftop party will pop the cork on free-flowing cava, shuck rock oysters all afternoon and pile up pearls of Yarra Valley caviar alongside some of the world’s finest sturgeon caviar. Sip, slurp, savour and celebrate.

Entry

$143

(Includes GST, fees may apply)

Tickets

Location

Bomba Rooftop

103 Lonsdale St
Melbourne, 3000

Hosted by Bomba on its weather-proof rooftop bar, Pop, Rock and Pearls is a luxury canapé-style event celebrating cava, oysters and caviar. Expect free-flowing Spanish bubbles, including some limited back-vintages, exceptional oysters and fine local and imported caviar. Todd Moses of Yarra Valley caviar and Shane Buckley of Wapengo oysters – legends of their fields – will be on hand, and there’ll be chilled vodka to go with caviar, and a few other special treats. Food is generous, but limited – don’t call it lunch or dinner, just a delicious, decadent time.

Tickets

*For online purchases via melbournefoodandwine.com.au, a credit card fee of up to 1.75% and booking fee of up to $4.50 per transaction may be applied. Purchases through other sites may incur different booking fees.

More information

  • Gift voucher redeemable
  • Wheelchair Accessible: Yes
  • Allocated Seating: No
  • Dairy Free
  • FODMAP
  • Low Gluten
  • Nut Allergy
  • Pescatarian
  • For all event enquiries, please call 03 5292 1078 or email info@bombabar.com.au