Australia’s biggest and best festival of food and drink is back from 15 to 24 March – and you’re invited.

The Chef and the Butcher

Presented by Square

21 March

A meat masterclass with Adrian Richardson and Angelo Marchetti.

Entry

$153

(Includes GST, fees may apply)

Tickets

Location

La Luna Bistro

320 Rathdowne St
Carlton North, 3054

As La Luna celebrates a victory lap after 25 years in business, it’s the perfect time to get down to essentials. Join owner and chef Adrian Richardson and his friend and butcher Angelo Marchetti in a demonstration of the fine art of breaking down a side of beef, sharing their invaluable insights into the secrets of each cut and their culinary applications, with wine and snacks along the way.

Tickets

*For online purchases via melbournefoodandwine.com.au, a credit card fee of up to 1.75% and booking fee of up to $4.50 per transaction may be applied. Purchases through other sites may incur different booking fees.

More information

  • Gift voucher redeemable
  • Allocated Seating: Shared Tables
  • Dietary requirements: not available
  • For all event enquiries, please call 03 93494888 or email eat@lalunabistro.com.au