Australia’s biggest and best festival of food and drink is back from 15 to 24 March – and you’re invited.

The Great Australian Fish Tale

Presented by Square

17 March

A celebration of Victoria's premier wild-caught seafood in downtown Melbourne.



(Includes GST, fees may apply)



Taxi Kitchen

Level 1, Transport Hotel, Federation Square, Melbourne, VIC, 3000
Melbourne, 3000

Victorian wild-caught seafood is world class, and it's back again for the 2024 festival! Make for Fed Square’s Taxi Kitchen for an afternoon celebrating this state's superb fisheries and the history behind them. Showcasing wild-caught seafood from some of Australia’s most pristine waters, Tony Twitchett and the team at Taxi have put together a lunch not to be missed. Cocktails will be served on arrival, followed by shared plates over four courses with premium Australian wines to match. Seafood lovers, this premier MFWF event is the catch of the day.


*For online purchases via, a credit card fee of up to 1.75% and booking fee of up to $4.50 per transaction may be applied. Purchases through other sites may incur different booking fees.

More information

  • Gift voucher redeemable
  • Wheelchair Accessible: Lift access is available
  • Allocated Seating: Shared Tables
  • Dress code: Smart casual
  • Shared plates: Shared plates over four courses with premium Australian wines to match.
  • Venue Directions: We are be located on the corner of Swanston Street and Flinders Street, Melbourne, VIC, 3000. Taxi Kitchen is on Level 1.
  • Accommodation recommendations: The Langham, The Westin, Adelphi Hotel.
  • Dietary requirements: not available
  • For all event enquiries, please call 03 9654 8808 or email