Australia’s biggest and best festival of food and drink is back from 15 – 24 March – and you’re invited.

The Peking Duck Chronicles II

Presented by Square

18 March

Beijing’s favourite duck meets fine Victorian pinot noir at The Albert Park Hotel.


$153 – $228

(Includes GST, fees may apply)



Albert Park Hotel

85 Dundas Place
Albert Park, 3206

This festival sees the arrival of a new iteration of its celebrated Peking Duck Chronicles. It's all about bringing Beijing's best to the Albert Park, where you’ll share an eight-course banquet-style menu with the option of pairing a selection of great pinot noirs from across Victoria.


*For online purchases via, a credit card fee of up to 1.75% and booking fee of up to $4.50 per transaction may be applied. Purchases through other sites may incur different booking fees.

More information

  • Gift voucher redeemable
  • Wheelchair Accessible: Yes
  • Allocated Seating: Shared Tables
  • Shared plates: Yes
  • Dietary requirements: not available
  • For all event enquiries, please call 03 8644 4095 or email