Johnny Di Francesco from 400 Gradi and Jessi Singh of Horn Please, Babu Ji NYC and Don't Tell Aunty fame are joining forces to create the perfect Indian-Italian cross-cultural marriage.
Experience the flavour explosion of wood-fired Neapolitan pizza topped with an array of aromatic curries and Indian spices.
From two chefs who know what it's like to cook and eat from the heart, this is a family-style feast you won't want to miss.
Garlic Nhan Bread served with Indian chips and a selection of chutney’s
Carnivora with Tandori chicken
Mushroom and cherry tomato Ortolana
Indian infused Rustica
Indian-Italian infused insalata
Trio of sorbet
For online purchases via melbournefoodandwine.com.au, a credit card fee of up to 1.7% and booking fee of up to $4.00 per transaction may be applied. Purchases through other sites may incur different booking fees.
For all event enquiries, please
call: (03) 9380 2320