A Winter's Night at the Pub

A limited-edition pie and beer combo to warm your cockles

For one night only, The Lincoln will have a braised duck with truffle, leek, celeriac puree pie and jus gras on the menu. Pair it with an exclusive beer made by local brewery Kaiju!, and park yourself by the fireplace. A perfect winter's night in at one of the great pubs of Melbourne.


For online purchases via melbournefoodandwine.com.au, a credit card fee of up to 1.98% and booking fee of up to $4.00 per transaction may be applied. Purchases through other sites may incur different booking fees.

Further Information

Allocated Seating


Event Enquiries

For all event enquiries, please call: (03) 9958 8663

Price $36
  • Dietary requirements not available
(03) 9958 8663