Explore Ethiopian cuisine’s natural affinity with veganism with a buffet bonanza at Footscray’s beloved Konjo Cafe.
Scores of Ethiopian vegan dishes on offer will cater for mild and spicy palates alike, while the more adventurous will tear off pieces of injera bread to scoop up the food in the traditional way.
Taste some home-made barley brew and spiced tea, and discover the traditional coffee ceremony with a vegan dessert.
Please note that it is a no alcohol event.
For online purchases via melbournefoodandwine.com.au, a credit card fee of up to 1.7% and booking fee of up to $4.00 per transaction may be applied. Purchases through other sites may incur different booking fees.
For all event enquiries, please
call: 0401 019 085