Gingerboy

New Year's in Little Bourke Street

Keeping things fresh even as it celebrates 15 years in business, Gingerboy is here to help you see out 2021 in a blast of big flavours and good times. Celebrate the coming of the New Year with a no-holds-barred, pan-Asian feast for the ages, as this time-honoured icon chalks up another year at the top from the backstreets of Chinatown.

MENU
- Freshly opened chilled oysters, prik nam pla, finger lime
- Kingfish sashimi, aromatic tamarind and chilli dressing, pickled cucumber, crème fraîche, red elk
- Smashed cucumber salad, shallot, coconut yoghurt, black fungus, mint, Sichuan chilli oil, sesame
- Hervey Bay scallops, peanut nahm jim, pork floss, kaffir lime
- Steamed aromatic pork dumplings, roast Sichuan chilli sauce, fried shallot
- MS7+ wagyu striploin, Korean fermented chilli glaze, asparagus, confit shiitake mushrooms, chives and enoki
- Wok-tossed Asian greens, sugar pea, baby corn, spiced oyster sauce, Chinese sausage, garlic
- Summer lettuces, aged black vinegar dressing, ginger, shaved cucumber and radish, chilli cashew
- Chocolate and Vietnamese coffee mousse, macadamia crumb, dulce de leche ice-cream

VEGETARIAN MENU
- Silken tofu, Japanese-inspired shooter, cucumber, pickled ginger
- Zucchini flower, aromatic tamarind and chilli dressing, radish, red elk
- Smashed cucumber salad, shallot, coconut yoghurt, black fungus, mint, Sichuan chilli oil, sesame
- Son-in-law eggs, chilli jam, spiced tamarind caramel, thai basil
- Oyster mushroom, tofu and garlic chive wonton, bang bang sauce
- Yellow turmeric coconut curry, kipfler potatoes, asparagus, sweetcorn, red peppers, snap peas, crispy shallot
- Wok-tossed asian greens, sugar pea, baby corn, spiced oyster sauce, garlic
- Summer lettuces, aged black vinegar dressing, ginger, shaved cucumber and radish, chilli cashew
- Spiced dark chocolate sorbet, mango, black sesame, caramelised coconut

Tickets

For online purchases via melbournefoodandwine.com.au, a credit card fee of up to 1.98% and booking fee of up to $4.00 per transaction may be applied. Purchases through other sites may incur different booking fees.

Further Information

Allocated Seating

Yes

Further Event Details

There are no changes to the set menu. Please contact the venue to enquire if they can accommodate your dietary requirements. P: +61 3 9662 4200 E: eat@gingerboy.com.au

Event Enquiries

For all event enquiries, please call: (03) 9662 4200

Price $135 – $145
  • Vegetarian friendly event
Enquiries
(03) 9662 4200