Exciting Wine-Paired Cheese Cooking Masterclass

Cook six extraordinary cheese-inspired dishes paired with Politini wines

Join the ultimate cheese-inspired cooking class at Melbourne’s much-loved Spice Bazaar Cooking School.

Prepare a six-dish, hands-on cooking feast with a modern cheese-inspired menu from the highly credentialed Spice Bazaar team with exciting Italian wine pairings from Politini King Valley Wines.

Blinis: CHEVRE, Lemon myrtle, beetroot, mint | BRIE, raspberry, mountain pepper

Salt cod croquettes: RICOTTA, PECORINO, orange, fennel, caper salad

Prawn soufflé : EMMENTAL, GOUDA, salt bush

Artichoke asparagus Tart: MANCHEGO, PARMESAN, bush tomato, prosciutto, rocket

Pork, Fennel, Orecchiette, BLUE CHEESE, aniseed myrtle, bitter greens, PARMESAN crumb

Ricotta strudel, orange dust
Old Muscat


For online purchases via melbournefoodandwine.com.au, a credit card fee of up to 1.7% and booking fee of up to $4.00 per transaction may be applied. Purchases through other sites may incur different booking fees.

Further Information

Disabled Accessibility

Venue is accessible by wheelchair.

Wet Weather Contingency

Indoor event.

Allocated Seating

Shared Tables

Event Enquiries

For all event enquiries, please call: (03) 9687 2659

DateSun 24 Mar
Time11:00 AM – 3:30 PM
(03) 9687 2659

About Spice Bazaar, Seddon