Some of the dishes may include the below:
Tirokafteri - Spicy feta dip
Patzarosalata - Chunky Beetroot dip & leaves salad
Gemista - Rice-stuffed tomatoes with fresh herbs and olive oil
Tiropita - Handmade filo pastry pie made from scratch with two cheeses
Kotopoulo kokkinisto me hilopites - Chicken and egg noodle pasta in a tomato-based sauce
Keftedes - Beef mince patties
Baklava - Aromatic and crunchy filo pastry & nut dessert
For online purchases via melbournefoodandwine.com.au, a credit card fee of up to 1.98% and booking fee of up to $4.00 per transaction may be applied. Purchases through other sites may incur different booking fees.
For all event enquiries, please call: 0412 728 090
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