- A 3608 Nagambie Gin Martini on arrival
- Cos lettuce salad, Berry’s Creek Mossvale blue cheese, bacon, walnuts
- David Blackmore wagyu eye of chuck steak
- Potato and cabbage gratin
- Rockpool salad
- 2017 Savaterre Shiraz, Beechworth, Vic
For online purchases via melbournefoodandwine.com.au, a credit card fee of up to 1.98% and booking fee of up to $4.00 per transaction may be applied. Purchases through other sites may incur different booking fees.
For all event enquiries, please call: (03) 8648 1900
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