Pasta Making with Scott Pickett

Is Scott Pickett secretly Italian? After opening two Italian restaurants in the last two years, this favourite son of Melbourne wants to share his love of cucina Italiana.

Join Scott for a day of pasta making and cooking at his restaurant, Pastore, as you learn tricks of the trade followed by a four-course lunch with wine.

Roll up your sleeves and get your hands dirty: this is a hands-on event. But the reward is in the eating.

Tickets

For online purchases via melbournefoodandwine.com.au, a credit card fee of up to 1.7% and booking fee of up to $4.00 per transaction may be applied. Purchases through other sites may incur different booking fees.