Women make wine, run restaurants and shape our food culture in Australia in countless ways.
This special evening is a celebration of all things women in food and wine. Its collaborators include producers Amelia Bright, Judy Croagh and Vicki Sher, chef Diana Chan, winemaker Jo Nash and Aunty Kim’s own chefs and bartenders who will take care of menu design and creation.
This talented crew will speak on the night, discussing what it means to be a woman the food and wine industry in Melbourne and around world. Aunty Kim's has engaged with The Entree Pinays and The Equality Institute as part of the planning of this event to reinforce the objective of amplifying the voices of all women.
For online purchases via melbournefoodandwine.com.au, a credit card fee of up to 1.98% and booking fee of up to $4.00 per transaction may be applied. Purchases through other sites may incur different booking fees.
For all event enquiries, please
call: (03) 9453 2860