Soi 38 Seafood Sanuk

A Thai seafood feast hidden inside a CBD carpark

The word 'sanuk' means fun in Thai. The Soi 38 team has enjoyed bringing the sanuk for the past five years. Now, they want to dial up the pleasure a notch.

The man behind the delicious dishes enjoyed at Soi 38, co-owner and chef Top Kijphavee, wants to show you something new. Chef Kijphavee will be cooking up a seafood dinner showcasing lesser-known Thai dishes; think scallop ceviche, southern Thai crab curry and deep-fried school prawns.

Soi 38 co-owner and Analog winemaker Andy Buchan will be on hand, pouring a selection of his natural Victorian wines.

Tickets

For online purchases via melbournefoodandwine.com.au, a credit card fee of up to 1.98% and booking fee of up to $4.00 per transaction may be applied. Purchases through other sites may incur different booking fees.

Further Information

Allocated Seating

No

Event Enquiries

For all event enquiries, please call: 0403 547 144

Price $63
  • Kid friendly event
  • Wheelchair Accessible
  • Dietary requirements not available
Enquiries
0403 547 144