The Good, The Barbacoa, The Ugly

Fancy Hank's and Bodriggy's Tex Mex BBQ

Fancy Hank's executive chef Mike Patrick and Johny Dominguez from Bodriggy will add their spin to Tex Mex, encompassing the uniqueness of different cooking styles to create an unforgettable menu.

Add in a full day of bands, wine and beer, including a special Fancy Hank's and Bodriggy IPA collaboration just for Melbourne Food & Wine Festival, and it's set to be an all-out party.


For online purchases via, a credit card fee of up to 1.7% and booking fee of up to $4.00 per transaction may be applied. Purchases through other sites may incur different booking fees.

Event Enquiries

For all event enquiries, please call: (03) 9453 2882

DateSat 21 Mar
Time1:00 PM – 4:00 PM
Price $103
VenueBodriggy Brewing Co., Abbotsford
(03) 9453 2882