A menu that pays tribute to one of nature's greatest gifts.
Left Bank Melbourne, Southbank
See why Sunshine is one of Melbourne's tastiest suburbs.
Gojo Ethiopian Café & Restaurant, Sunshine
A master of meats makes the humble sausage the main event.
Bouvier Bar, Brunswick East
Indigenous-inspired four-course menu with matched wines.
Birrarung Gallery - Melbourne Museum, Carlton
A slice of Japanese life, right here in Melbourne.
A Fry-yay to remember at Queen Victoria Market.
Shed X at Queen Victoria Market, Melbourne
Get closer to the source of your favourite cuts.
Pretty Boy Italian Steakhouse, Melbourne
An afternoon of aperitivi inspired by the streets of Milan.
The Kent Hotel, Carlton North
For one weekend control the weather, not your cravings.
Black Star Pastry Melbourne, St Kilda
From the small farm movement to the Small Graces table.
Small Graces, Footscray
The food and traditions of Greece's Holy Mount Athos.
Grounds of Arcadia, Melbourne
Fancy Hank's and Bodriggy's Tex Mex barbecue.
Bodriggy Brewing Co., Abbotsford
Bali's Janet DeNeefe shares hit dishes from three islands.
Try cheese in all its forms at this annual favourite.
Werribee Park, Werribee South
Experience the vibe and flavours of an Asian hawker market.
Red Spice Road, Melbourne
Raising a glass with New York's food-writing sensation.
Half Acre, South Melbourne
Sit down to a long Italian outdoor lunch with local heroes.
Tom Thumb Lane, Docklands
Pastry star Joanne Ward presents four courses of dessert.
Metropolis Events, Southbank
Can this classic pub pull off a vegan degustation?
Grosvenor Hotel, St Kilda East
Join us on a culinary journey through Italy’s stunning volcanic wine regions.
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