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Cider-Making at Rippon Lea - SOLD OUT

Get a taste of tradition with Max Allen.

Rippon Lea Estate, Elsternwick

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Drinking History: A Victorian Wine Adventure - SOLD OUT

A once-in-a-lifetime tasting of rare Victorian wines.

Rippon Lea Estate, Elsternwick

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An Edible History: From Gold Rush to Lunch Rush - SOLD OUT

An evening dining on history at restaurant Old Man Drew.

Old Man Drew, Ascot Vale

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Ethio-jazz - SOLD OUT

An Ethiopian degustation dinner with a modern twist.

The Mission to Seafarers Victoria, Docklands

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For the Love of Riesling - SOLD OUT

Why Chin Chin and riesling were made for each other.

Chin Chin, Melbourne

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French Flavours - SOLD OUT

A journey through seven courses of French cooking.

Small French Bar, Footscray

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The Great Italian Cook-off - SOLD OUT

The North and South of Italy battle it out, one dish at a time.

Tipico, Windsor

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The Guillaume Experience - SOLD OUT

Shop, cook and dine with Guillaume Brahimi.

Bistro Guillaume, Southbank

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Innocence Lost: Wine, Dine and Debauchery - SOLD OUT

Cabaret meets decadence in this one-off collaboration.

The Melba Spiegeltent, Collingwood

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Japanese Whisky: What's in the Glass? - SOLD OUT

Get ready to go deep on the world's hottest spirit.

Whisky and Alement, Melbourne

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La Familia Latina - SOLD OUT

Argentina meets Peru for one mouthwatering feast.

Asado, Southbank

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Murrindindi Comes to Melbourne - SOLD OUT

An Italian feast celebrating Victorian produce.

Il Duca Restaurant, East Melbourne

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O.My Comes to the City - SOLD OUT

The fine-diner pops up at Above Board for one night only.

Above Board, Collingwood

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Pét-Nat Picnic - SOLD OUT

Get to know the drink of the summer with a backyard tasting.

Bar Liberty, Fitzroy

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Philip Rich Wine Dinner - SOLD OUT

A celebration of Japanese cuisine and fine wine at Kisume.

Kisumé, Melbourne

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Renaissance Makers vs Avant-Garde Shakers - SOLD OUT

Classic drinks versus contemporary cuts.

Eau-de-Vie Melbourne, Melbourne