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04 Aug

How do stage four restrictions affect food and drink?

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03 Aug

Five minutes with a Legend: Miranda Sharp

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30 Jul

Now delivering: Dishes from great Melbourne cookbooks

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29 Jul

Drinking Victoria: Jasmine Wakely

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29 Jul

Supercharge your cooking with these restaurant condiments

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23 Jul

Gertrude Street Enoteca has closed

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23 Jul

WANT: Sucre du Jour’s epi-c escargot

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22 Jul

Melbourne’s best cocktails, delivered

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22 Jul

Recovery in Victoria’s regions

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21 Jul

How I Daylesford: Winespeake’s Jen Latta

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16 Jul

WANT: Nabil Ansari's lamb dum biryani

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15 Jul

Thing or Not A Thing: Basque cheesecake

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14 Jul

Drinking Victoria: Dilworth and Allain

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09 Jul

WANT: Minamishima x Chotto’s otona banana

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08 Jul

Drinking Victoria: Jen Pfeiffer

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07 Jul

Victoria to return to stage three restrictions

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03 Jul

Five minutes with a Legend: Elizabeth Chong

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03 Jul

Open for business: owners talk reopening

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02 Jul

Drinking Victoria: William Wade

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30 Jun
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Get an extremely fancy Japanese-style egg sandwich this weekend

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30 Jun
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The Inside Word: Frank Van Haandel

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29 Jun

Add a chef to your Providoor delivery

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29 Jun

The Produce Index: Warialda Belted Galloway Beef

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25 Jun

WANT: Park Street Pasta and Wine’s triangoli

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23 Jun

How I Beechworth: Michael Ryan

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22 Jun

What to order at Gimlet at Cavendish House

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19 Jun

Roadtrips for Relief: Rutherglen

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19 Jun

Where Melbourne diners can't wait to eat

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18 Jun

Dialling In: Ona Coffee, Melbourne

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15 Jun

What to order at Soi 10

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12 Jun

Key takeaways: Operating in the New Normal forum

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12 Jun

Mapping hospitality’s recovery

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12 Jun

Sixteen things we learned during The Online Edition

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10 Jun

Bar Americano now pouring tea

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09 Jun

Drinking Victoria: Zara Madrusan

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04 Jun

Ezard restaurant to close

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04 Jun

How to Help: temporary visa holders

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03 Jun

Miznon at home reviewed

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03 Jun

What to order at Golda

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01 Jun

Dining out: the view from Sydney

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01 Jun

Reflections from lockdown

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29 May

Five minutes with a Legend: Kathleen Quealy

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26 May
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My isolation routine: Mark Melvin, Bank of Melbourne

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22 May

Starward Sundowner Series

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14 May

Discover the Young Guns of Wine from home in May

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13 May

Key takeaways: Roadmaps to Recovery forum

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13 May

Takeaway news: France-Soir, Annam and more

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12 May

How to Help: FrontLine Meals

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11 May

No change to hospitality trading in May

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08 May

Drinking Victoria: Sarah Crowe

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07 May
Latest News

The Produce Index: Western Plains Pork

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06 May

Takeaway news: Nobu, Faye, Lagoon and more

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06 May

Vernon Chalker, Melbourne bar visionary, dies at 56

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05 May

Five minutes with a Legend: Frank Camorra

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05 May

Trattoria Emilia at home reviewed

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01 May

Taste the High Country at home

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30 Apr
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How to do Mother’s Day from afar

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29 Apr
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Grossi a Casa reviewed

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28 Apr
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Takeaway news: Grossi, Bacash, Attica Soup Project and more

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27 Apr
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Drinking Victoria: Shay Chamberlain

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24 Apr

Anchovy at home reviewed

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22 Apr

What to order: Rocco's Bologna Discoteca

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21 Apr

Takeaway news: Embla, Lee Ho Fook, Trattoria Emilia and more

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17 Apr
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Di Stasio Citta at home reviewed

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17 Apr
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The Produce Index: Ramarro Farm

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16 Apr
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Drinking Victoria: Sven Almenning

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15 Apr

Dr Sandro Demaio on safer eating and drinking during the pandemic

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14 Apr
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Takeaway news: Minamishima x Chotto, Tipo 00, Anchovy

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09 Apr

Capitano at home reviewed

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08 Apr
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More than 25 Yarra Valley wineries are coming to you

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06 Apr
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Easter delivered, Melbourne style

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02 Apr
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Drinking Victoria: Belinda Thomson

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31 Mar
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Estelle at home reviewed

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27 Mar
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Ways regional business can survive COVID-19

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26 Mar
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Buy merch, help a local restaurant

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24 Mar
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Support for businesses affected by COVID-19

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23 Mar
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What the latest COVID-19 rules mean for restaurants

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23 Mar
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What to do with surplus food from restaurants, cafes and bars

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18 Mar
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How to Help: #savehospo

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13 Mar
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Melbourne Calling: Helen Goh

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11 Mar
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How to be a more sustainable festival-goer

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11 Mar
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Melbourne Calling: Ignacio Mattos

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11 Mar
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What is MasterQuiz?

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06 Mar
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How I Melbourne: Peter Rowland

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05 Mar
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Melbourne Calling: Alison Roman

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04 Mar
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The full program for Shed X Talks

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28 Feb
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Roadtrips for Relief: East Gippsland

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27 Feb
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Drinking Victoria: Christine Challen

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26 Feb
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How I Melbourne: Fides Mae Santos-Arguelles

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20 Feb
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What is Welcome to the Jungle?

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20 Feb
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What to order at Maha Bar

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18 Feb
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How I Melbourne: Tayla Harris

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13 Feb
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Drinking Victoria: Nic Sandery

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12 Feb
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How I Melbourne: Jessi Singh

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07 Feb
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Hi, My Name Is: Maro Kobayashi

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06 Feb
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How I Melbourne: Jake Smyth

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04 Feb
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What is The Mixed Grill?

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24 Jan
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How I Melbourne: Adrian Richardson

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17 Jan
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Hi, My Name Is: Dan Cooper

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16 Jan
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How I Melbourne: Anthony Femia

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08 Jan
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How to Help: Restaurants for Relief

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23 Dec
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The stories you loved in 2019

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20 Dec
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How I Melbourne: Jacques Reymond

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13 Dec
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Drinking Victoria: Philip Rich

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11 Dec
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How I Melbourne: Miss Pearls

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05 Dec
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Drinking Victoria: Simon Denman

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03 Dec
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How I Melbourne: Cam Smith

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27 Nov
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Drinking Victoria with Pat Sullivan and Christian McCabe

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25 Nov
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The 2020 Melbourne Food & Wine Festival promises a fun March

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22 Nov

Drinking Victoria: Matt Skinner

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21 Nov
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How I Melbourne: Russel Howcroft

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20 Nov
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What to order at Lekker

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18 Nov
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What to order at Dairy Flat Farm

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15 Nov
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Attica's earth-cooked potato declared a signature dish

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15 Nov
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How I Melbourne: Katie McCormack

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14 Nov
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Drinking Victoria: Liz Carey

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12 Nov
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What to order at Lagoon Dining

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08 Nov
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How I Melbourne: Caroline Wilson

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06 Nov
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What to order at The Hardware Club

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05 Nov

The Gelinaz Shuffle returns to Victoria - with a twist

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04 Nov
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Australia’s top chef joins the NGV Gala

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01 Nov
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Long weekend cooking

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31 Oct
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How I Melbourne: Louisa Allan and Shuki Rosenboim

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30 Oct
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Drinking Victoria: Louise Naimo, Ides

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29 Oct
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What to order at Pastore

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28 Oct
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Byrdi in three drinks

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25 Oct
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Agnolotti del plin: Thing or Not A Thing

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24 Oct
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Eater goes crazy for Melbourne

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22 Oct
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How I Melbourne: Guy Grossi

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21 Oct
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Drinking Victoria: Matt Purbrick

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18 Oct
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How I Melbourne: Pascale Gomes-McNabb

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18 Oct
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What to order at Marameo

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17 Oct
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Lee Ho Fook turns six in style

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16 Oct
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What to order at Hazel

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15 Oct
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Hi, My Name Is: Mo Zhou

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14 Oct
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Drinking Victoria: Max Allen

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14 Oct
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Victoria's top 100 restaurants ranked

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11 Oct
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How I Melbourne: Maddison Connaughton

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10 Oct
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The Produce Index: Lakes Entrance Sand Whiting

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07 Oct
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WANT: Cumulus Inc's blood orange tart

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04 Oct
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Victoria’s chefs get a community farm

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03 Oct

What community, country and sustainability mean at Brae

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02 Oct
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Drinking Victoria: Leanne Altmann

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02 Oct
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How I Melbourne: Katya Wachtel

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01 Oct

Brae is the Good Food Guide’s Restaurant of the Year

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26 Sep

GrAiNZ: taking baking to the next level

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26 Sep

Regional Victoria scores big in Good Food Awards nominations

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26 Sep

WANT: The Builders Arms' grand-final pie

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25 Sep
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Drinking Victoria: Chris Crawford

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25 Sep
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How to Help: The White Jacket Effect

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24 Sep

Hello Falco: the Bar Liberty gang is opening a bakery on Smith Street

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23 Sep

How I Melbourne: Matt Wilkinson

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19 Sep

Hi, My Name is: Nick Deligiannis

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19 Sep

How I Melbourne: Chyka Keebaugh

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18 Sep

What to order at Pepe’s Italian & Liquor

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17 Sep

Drinking Victoria: Jancis Robinson

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13 Sep

How to Help: Two Good Co

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11 Sep

WANT: Bar Liberty's flatbread and friends

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09 Sep

How I Geelong: Tom Hawkins

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06 Sep
Latest News

Handsome Bar in three drinks

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03 Sep
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How I Melbourne: Gyton Grantley

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03 Sep

Time Out Melbourne names its Restaurant of the Year

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02 Sep

Drinking Victoria: Jane Lopes

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30 Aug

Hi, My Name Is: Johny Dominguez

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28 Aug

Decoding France-Soir

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27 Aug
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WANT: Ishizuka’s winter seafood soup

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23 Aug
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White Night Reimagined opens with a bang

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22 Aug
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Victoria steals the show at national food awards

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21 Aug
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How I Melbourne: Dr Sandro Demaio

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20 Aug
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WANT: Lauren Eldridge’s roasted tamarillo with honey custard and honeycomb

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16 Aug
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How I Melbourne: Aaron Turner

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15 Aug
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The Produce Index: Peninsula Fresh Organics

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13 Aug
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Hi, My Name Is: Marco Valcarcel Alonso

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13 Aug
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The White Night Feast menu revealed

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12 Aug
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How I Winter: Annie Smithers, Du Fermier

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07 Aug
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Dinner by Heston now serves a meat-free Meat Fruit

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06 Aug
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Sarti has closed

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05 Aug
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How I Melbourne: Alice Zaslavsky

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01 Aug
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How I Winter: Hugh Allen, Vue de Monde

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31 Jul
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Tetto di Carolina in three drinks

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30 Jul
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How I Melbourne: Kirsha Kaechele, Mona

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29 Jul
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Introducing R Bar: the most ambitious sandwich list in town, with a drinks list to match

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26 Jul
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Hyperdecanting: what is it, and does it work?

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22 Jul
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Winner of 2019 Hostplus Scholarship announced

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19 Jul
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How I Melbourne: Marieke Hardy, Melbourne Writers Festival

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19 Jul
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Peter Jo on closing Restaurant Shik

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18 Jul
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The best events of Yarra Valley Fireside

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18 Jul
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The Produce Index: Prom Country Cheese

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17 Jul
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Here's the menu for Ging Thai

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15 Jul
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How I Melbourne: Gary Mehigan

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12 Jul
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Woodland House to close, but what’s next?

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11 Jul
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Hi, My Name Is: Hayden McMillan

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11 Jul
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Truffles for breakfast: Thing or Not a Thing

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10 Jul
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How I Melbourne: Jordan Lewis

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09 Jul
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How to Help: A Beautiful Food Experience

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05 Jul
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Decoding Bar Lourinhã

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05 Jul
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Victorian chefs lead the charge in S.Pellegrino Young Chef of the Year

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04 Jul
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Long Chim Melbourne to close

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02 Jul
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Bar Margaux in three drinks

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02 Jul
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How I Melbourne: Julian Hills

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27 Jun
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How I Melbourne: Lord Mayor Sally Capp

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27 Jun
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Meet the finalists of the 2019 Hostplus Hospitality Scholarship

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27 Jun
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The Produce Index: Burrum Biodynamics

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24 Jun
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Hi, My Name Is: Stephen Nairn

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20 Jun
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How I Melbourne: Kate Ceberano

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20 Jun
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Restaurants on their favourite people

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19 Jun
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Hi, My Name Is: Jordan Clay

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14 Jun
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Ask a Baker: does the type of flour I bake with matter?

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13 Jun
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The Produce Index: McIvor Farm Foods Pork

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12 Jun
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How I Melbourne: Lucy Feagins

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07 Jun
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Ten minutes with Skye Gyngell

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06 Jun
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Hi, My Name Is: Charlie Watson

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04 Jun
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How I Melbourne: Meg Tanaka

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29 May
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The Produce Index: Honest Eggs Co

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29 May
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Why don't we eat more goat?

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28 May
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Hi, My Name Is: David Fisher

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28 May
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How I Melbourne: Lauren Eldridge

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27 May
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Cacio e pepe: thing or not a thing?

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23 May
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How I Melbourne: Khanh Nguyen

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23 May

Your guide to Carlton in 2019

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21 May
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Maha East: what to expect from Shane Delia’s new restaurant

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21 May
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Matt Preston invites you to Do More than Dine

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16 May
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How I Melbourne: Jane Willson

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16 May
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Whipped cod roe: thing or not a thing?

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15 May
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Hi, My Name Is: Martin Webster

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15 May
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Meet the judges of the 2019 Hostplus Hospitality Scholarship

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13 May
Latest News

Cutler & Co’s 10th birthday plans are shaping up

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13 May
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The Melbourne Food & Wine Festival podcast is here

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10 May

Skye Gyngell joins the equiTable dinner in Melbourne

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09 May
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What it’s like to work at Atelier Crenn and Hiša Franko

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08 May
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How I Melbourne: Nicky Riemer

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02 May
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Rules of attraction: a guide to pairing food and wine

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02 May
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This International Hummus Day, try a $100 hummus

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01 May
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Diary of a chef: Kay-Lene Tan

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30 Apr
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How I Melbourne: Julia Busuttil Nishimura

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26 Apr
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Hi, My Name Is: Charley Snadden-Wilson

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26 Apr
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What to do at Feast High Country Festival 2019

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25 Apr
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One of New York’s top bars comes to Melbourne

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24 Apr
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How I Melbourne: Matthew Bax

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18 Apr
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How I Melbourne: Kate Reid

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18 Apr
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What to expect at Plate Up Ballarat in 2019

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17 Apr
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Easter exotica, Melbourne-style

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17 Apr
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What’s so special about Japanese knives?

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11 Apr
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Cool venues to check out in the city

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11 Apr
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Restaurant Shik has closed

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10 Apr
Latest News

Sanpellegrino is looking for the next Young Chef of the Year

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02 Apr
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Five minutes with Pat Nourse

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01 Apr
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Best of the Fest: our favourite moments of the 2019 Festival

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28 Mar

Scenes from Street Party for Sisto

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22 Mar

Give Ben Shewry a hug at River Graze

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21 Mar

Plan your trip to Jindivick for The Village Feast

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21 Mar
Latest News

What happened at Anarchy at Attica?

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20 Mar
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Making Melbourne Food and Wine Festival more sustainable

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14 Mar

Matt Abergel's tips on chicken butchering

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14 Mar
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Noisy Ritual comes to the city with a new pop-up bar

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14 Mar
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Wine-soaked events you can't miss

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12 Mar
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Stomping Ground’s limited-edition Festival beer

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09 Mar
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Melbourne Food & Wine Festival is open!

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07 Mar
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Essential Filipino dishes to try

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07 Mar
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Women in conversation: Michelle Winzer and Liz Rodriguez

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07 Mar
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Your last-minute guide to the Melbourne Food and Wine Festival

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05 Mar
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Events celebrating women in food and wine

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28 Feb
Latest News

A sneak peek of the food at The House of Food and Wine

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28 Feb
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Events for the beer buff

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28 Feb
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Jindivick: the tiny Gippsland town playing host to The Village Feast

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27 Feb

What Sam Sifton wants to eat in Melbourne

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25 Feb
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Tasty events in Melbourne's west

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25 Feb
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Why Derek Dammann loves canned meat

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22 Feb

Seven tastes of the world during the 2019 Festival

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22 Feb
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Who to see at the Theatre of Ideas in 2019

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19 Feb
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Five events for the cheese-lover

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19 Feb
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What you'll be eating at The Village Feast

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15 Feb
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Curtis Stone joins The House of Food and Wine on Labour Day

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14 Feb
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The best events when you're flying solo

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12 Feb
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Food-focused Valentine’s gifts

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11 Feb
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Now open: Di Stasio in the CBD

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11 Feb
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Why Joe Beef's David McMillan hates food festivals

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07 Feb
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Rosio Sanchez on tortillas, favourite foods and Australians

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05 Feb
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Five picks from the Yarra Valley

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05 Feb
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Try these new Restaurant Express venues

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01 Feb

Where to celebrate the Year of the Pig in Melbourne

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17 Jan
Latest News

Five events for the gin drinker

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08 Jan
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Cinema at the 'G by Bank of Melbourne

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03 Jan
Latest News

Learn something new in the kitchen this year

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27 Dec
Latest News

Netflix and chill with our 2019 Festival stars

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21 Dec
Latest News

Treat yourself to these luxe Festival events

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18 Dec
Latest News

Last-minute Christmas gift guide

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13 Dec
Latest News

Weird and wonderful events at the 2019 Festival

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11 Dec
Latest News

12 reasons why we’re excited about The House of Food and Wine

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07 Dec

King & Godfree is back and better than ever

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04 Dec
Latest News

Events that won't break the budget

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04 Dec
Latest News

Five events for cocktail aficionados

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04 Dec
Latest News

Morgan McGlone on why chicken is his number one

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29 Nov
Latest News

Five sustainable restaurants to try in Melbourne and Victoria

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27 Nov

Melbourne Food & Wine Festival is back for 2019

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23 Nov
Latest News

Where Matt Preston Likes to Eat in Melbourne

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12 Nov
Latest News

Vale Sisto Malaspina: A tribute to a Melbourne food legend

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25 Oct
Latest News

Heston Blumenthal: Why I Love Melbourne

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19 Oct
Latest News

Two Good Co Arrives in Melbourne

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23 Aug
Latest News

New to Melbourne's Food Scene

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23 Aug

Sign Up to WIN $500

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30 Jul

Hostplus Hospitality Scholarship on the Road: Copenhagen and New York with Caitlyn Rees

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27 Jul

MEL&NYC by Besha Rodell

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21 Jul

Hostplus Hospitality Scholarship on the Road: Normandy with Caitlyn Rees

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18 Jul
Latest News

Hostplus Hospitality Scholarship on the Road: Q and A with Caitlyn Rees

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11 Jul

Foodie Finds at Finders Keepers Market

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11 Jul
Latest News

Winter Wines with Blackhearts & Sparrows

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10 Jul
Latest News

Legends in Their Own Time

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28 Jun

School Holiday Survival Guide

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28 Jun

What's on in the Markets?

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27 Jun
Latest News

Meet the Final Six

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22 Jun
Regional Getaways

Weekender Guide to Daylesford

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21 Jun

Victoria Bans the Bag

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19 Jun
Latest News

Anthea Loucas Bosha to Join the MFWF Team

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19 Jun

The Art of Ginstronomy with Victoria Harbour

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24 May

5 to Try: Plate Up Ballarat

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10 May
Regional Getaways

The Great Pie Competition…the Search is on for Ballarat’s Best

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09 May
Latest News

Spotlight on Green Light

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01 May

Industry Insights with Shane Delia

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19 Apr

Drink Like Your Life Depends On It

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19 Apr

Melbourne's Markets

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19 Apr

The Death Flip & Other Untold Stories

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19 Apr

Zeroing In

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17 Apr

3 Tips to Eating Gourmet Camp-Style

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17 Apr

Cheat Sheet: The Australian Hospitality Industry

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12 Apr

Event Styling Tips with En Pointe Events

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29 Mar

Meet our 2017 Scholarship Winner

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29 Mar

Work in hospitality? Read on...

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23 Mar

Pillard of BBQ Chicken from Peter Rowland

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21 Mar

(Re)Visiting the Classics with RestEx

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21 Mar

Working Lunch with RestEx

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19 Mar

A Community Lunch in the Truest Sense

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19 Mar

A Funky Mexican Feast, with Indigenous Australian Ingredients

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19 Mar

A Special Lunch with Anada’s Abuelas

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19 Mar

At Mamasita, Mezcal Makes Everything Just a Little Better

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19 Mar

Grandmothers, Girl Power and Southern Spanish Cuisine

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19 Mar

Rose By The River

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18 Mar

5 Places to Quench Your Thirst at River Graze

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18 Mar

A French Twist on the Classic Spritz

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18 Mar

A Question of Identity at River Graze

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18 Mar

An Age-Old, Sustainable Way to Make Wine

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18 Mar

An Oasis in the City

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18 Mar

The Accidental Media Card Holder

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18 Mar

The Odd-Weird Carnival Taking Over Melbourne

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12 Mar

5 to Try - Events at Crown

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12 Mar

Keeping it Green in 2018 - a Sustainable Guide to Melbourne

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11 Mar
Regional Getaways

The Renascence in Gippsland with Alejandro Saravia

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09 Mar
Latest News

Meet the Waste Warriors at River Graze

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25 Feb
Latest News

Euro Trip with RestEX

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25 Feb
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New to RestEx

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25 Feb
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Rethinking Asia with RestEX

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21 Feb
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Crawl 'n' Bite supported by Victoria Harbour

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21 Feb
Latest News

Minding Your Manners with Melbourne's High Tea Expert

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14 Feb
Latest News

Our Guide to Opening Weekend

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12 Feb
Regional Getaways

Finalise Your Weekend Escape

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12 Feb
Latest News

Five Ways to Treat Yourself

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12 Feb
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Meet Monique Fiso

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09 Feb
Latest News

How sustainable is your seafood?

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09 Feb
Latest News

Matching Water and Wine with Sanpellegrino

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24 Jan

5 to Do - Get Hands On

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24 Jan
Regional Getaways

5 to See - Events With a View

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24 Jan

5 to Try - Food and Wine Experiences

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24 Jan
Regional Getaways

Weekender Guide to Gippsland

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24 Jan
Regional Getaways

Weekender Guide to the Goldfields – Ballarat & Creswick

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24 Jan
Regional Getaways

Weekender Guide to the Goldfields – Bendigo

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24 Jan
Regional Getaways

Weekender Guide to the Great Ocean Road

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24 Jan
Regional Getaways

Weekender Guide to the High Country - Falls Creek

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24 Jan
Regional Getaways

Weekender Guide to the High Country - Milawa

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24 Jan
Regional Getaways

Weekender Guide to the Macedon Ranges

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24 Jan
Regional Getaways

Weekender Guide to the Mornington Peninsula

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23 Jan
Regional Getaways

Weekender Guide to Geelong and the Bellarine

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23 Jan
Regional Getaways

Weekender Guide to the High Country - Nagambie

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23 Jan
Regional Getaways

Weekender Guide to the Murray

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23 Jan
Regional Getaways

Weekender Guide to the Yarra Valley and Dandenong Ranges

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19 Jan

5 to Try – the Ice Cream Scoop

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19 Jan

How to Spend Summer in the City

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16 Jan

Two Simple Summer Salads from Sanpellegrino

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04 Jan
Latest News

Melbourne Running Tracks – and Where to Get Coffee Once You’ve Conquered Them

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03 Jan
Latest News

Find Your Neighbourhood Oasis - Our Guide to Community Gardens

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22 Dec
Latest News

Sweet, Tart and Italian – New Summer Flavours from Sanpellegrino

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14 Dec
Latest News

A New Mag for Peter Rowland…and a BBQ Pavlova?

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14 Dec

Do-good Gifts from Goodsmiths

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13 Dec

Australian Landscapes Meet Festive Chocolates From Koko Black

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13 Dec

Books for the Food Nerd in the Family

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12 Dec
Latest News

48 Hours in Melbourne

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04 Dec
Regional Getaways

Plan a Regional RestEx with OpenTable

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29 Nov

RestEx in the City with OpenTable

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27 Nov

Your Guide to RestEx with OpenTable

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23 Oct
Regional Getaways

Best Ballarat Brews

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20 Oct
Latest News

Giveaway: New Ceramics from R L Foote Design Studio

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20 Oct
Latest News

New Book for Tivoli Road Bakery

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20 Oct
Regional Getaways

New Fine Diner at the Royal Mail Hotel

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22 Sep
Latest News

Be seduced by these new release Victorian pinots

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22 Sep
Latest News

How to Make the Most of Spring with Tamsin’s Table

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22 Sep
Latest News

New Spring Menu at Koko Black

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22 Sep

Our Melbourne Festival Picks

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20 Sep
Latest News

New Foodie Books to Get You Inspired

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20 Sep
Latest News

Where to watch the AFL Grand Final in Melbourne

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17 Aug
Latest News

Food Pairing: Fortified Wines

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16 Aug
Regional Getaways

Making the move from the city into smaller communities

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14 Aug
Latest News

Little Known Facts About Cheese

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14 Aug
Latest News

Where to Dine as a Group

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27 Jul
Latest News

Melbourne’s Best Mac 'n' Cheese

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27 Jul
Latest News

Top Five: Slow Cooked Cuts

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27 Jul

Winter Drinks In Melbourne

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20 Jun
Regional Getaways

A slice of pizzazz in Victoria’s High Country

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20 Jun
Latest News

Top Five Truffle Dishes in Melbourne Right Now

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28 Apr
Latest News

2016 Hostplus Hospitality Scholarship Winner - Last stop, America

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19 Apr
Latest News

2016 Hostplus Hospitality Scholarship Winner - Stop Two, Central America

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13 Apr
Latest News

Tahbilk's Path to Success

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12 Apr
Latest News

2016 Hostplus Hospitality Scholarship Winner - Stop One, Brazil

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03 Apr
Latest News

Inside the House Design

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28 Mar
Latest News

Party Like a Pirate

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28 Mar
Latest News

Strawberries all year round

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28 Mar
Latest News

Top Tips: River Graze

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24 Mar
Latest News

Behind the Scenes: Our House menu

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24 Mar
Latest News

Elika Rowell's Top 5: Coffee Bars

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24 Mar
Latest News

Melbourne's Own Little Italy

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22 Mar
Latest News

Zaiyu Hasegawa: The One to Watch

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21 Mar
Latest News

The Former and the Latta

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16 Mar
Latest News

Teach Your Kids To Grow

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15 Mar
Latest News

Mornington Worlds Longest Lunch with Josh Tirent

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10 Mar
Latest News

Welcome to The House of Food & Wine

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09 Mar
Latest News

What is the Italo Dining & Disco Club?

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08 Mar
Latest News

The Wine Industry's Rock & Roll Family Tree

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03 Mar
Latest News

Australia's Best Cideries on Show

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03 Mar
Latest News

How the Pizzini Family Came to Make Wine

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03 Mar
Latest News

Rootstock's First Time in Melbourne

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24 Feb
Latest News

Ballarat World’s Longest Lunch - Damien Jones

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24 Feb
Latest News

The Truth About Food Waste

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23 Feb
Latest News

The story behind Monday Hong Dinners

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12 Feb
Latest News

Dan Stock's 2017 Festival Highlights

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13 Dec
Latest News

James Hird's Top Five Natural Bubbles

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23 Nov

Weekender to the Grampians

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18 Oct
Latest News

A simple solution to shopping local

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18 Oct
Latest News

Behind Boomtown

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18 Oct
Latest News

Could you go without meat for a year?

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18 Oct
Latest News

Win Melbourne Festival tickets and lunch for two

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22 Sep
Regional Getaways

Win a High Country getaway

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22 Sep
Regional Getaways

Win a table for two at Cuca Bali's Polperro takeover

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21 Sep
Latest News

Beginner’s guide to vermouth

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21 Sep
Latest News

Why you need to dine at Shaun Quade's Lûmé

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11 Aug
Latest News

Beginner's guide to fermenting

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13 Jul
Latest News

Foodie films at MIFF

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13 Jul
Latest News

Our favourite Winter haunts

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01 Jun

Meet our 2016 Scholarship Winner

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17 May
Latest News

Yoghurt explainer

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16 May
Latest News

Straight from the source

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10 Mar
Latest News

2016 MasterClass Recipe Book

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26 Feb
Latest News

City Wine Shop comes to City Cellar

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26 Feb
Latest News

How to River Graze like a pro

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19 Feb
Latest News

Formula One and Food in the fast “M-Lane”

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15 Feb
Regional Getaways

Insider's Guide to the Mornington Peninsula

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12 Feb
Latest News

Urban List's Top 15 Picks

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03 Feb
Regional Getaways

Insider's Guide to Bendigo

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02 Feb
Regional Getaways

Insider's Guide to Macedon

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02 Feb
Latest News

Paul Cunningham: Rock roadie to Michelin chef

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02 Feb
Latest News

Risotto Royalty: the Costardi brothers' rich inheritance

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29 Jan
Latest News

NYC’s Loveable Ice Cream duo

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29 Jan
Latest News

What’s so special about the wine in the Adelaide Hills?

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25 Jan
Latest News

Top five beer events of the Fest

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22 Jan
Regional Getaways

Getaway Ideas to Daylesford

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22 Jan
Regional Getaways

Getaway Ideas to High Country

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22 Jan
Regional Getaways

Getaway Ideas to The Murray

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20 Jan
Latest News

The Hong Kong ‘it’ girl: Style, spunk, and unbelievable bao

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19 Jan
Regional Getaways

Insider’s guide to Bright

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14 Dec

Little Bao in a big city

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10 Dec
Latest News

Who is the MooMan?

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26 Nov
Regional Getaways

Getaway ideas to Geelong and the Bellarine

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26 Nov
Regional Getaways

Getaway ideas to the Grampians

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26 Nov
Regional Getaways

Getaway ideas to the Mornington Peninsula

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12 Nov
Latest News

Andrew McConnell’s ultimate BBQ tips

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12 Nov
Latest News

Get to know your butcher

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12 Nov
Regional Getaways

Getaway ideas to Bendigo

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12 Nov
Regional Getaways

Getaway ideas to Gippsland

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12 Nov
Regional Getaways

Getaway ideas to Yarra Valley and Dandenong Ranges

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12 Nov
Latest News

Keeping it Seasonal

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12 Nov
Latest News

The Brothers Brew

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07 Sep
Latest News

2016 Corporate packages

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06 Aug
Latest News

Inside Relae in Copenhagen: Damien Neylon

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03 Aug
Latest News

Thai Masterclass

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23 Jul
Latest News

Inside Osteria Francescana, Modena: Damien Neylon

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14 Jul
Latest News

Inside Nahm, Bangkok: Damien Neylon

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03 Jul
Latest News

Meet our 2015 Scholarship Winner

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15 Jun
Latest News

Exclusive Crown wine dinner series

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15 Jun
Regional Getaways

Meet the producer: Jamsheed wines

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11 Jun
Latest News

2015 Hostplus Hospitality Scholarship winner

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01 Jun
Regional Getaways

Back to your Roots

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25 May
Regional Getaways

Meet the producer: Great Ocean Ducks

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19 May
Regional Getaways

Winter Crawl ‘n’ Bite, Global Roasts

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07 May
Latest News

Scholarship finalists announced

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01 May
Latest News

Festival, helicopters and Vue De Monde

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24 Apr
Regional Getaways

Weekend getaway: Daylesford Macedon Produce Harvest Week Festival

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24 Apr
Regional Getaways

Weekend getaway: Grampians Grape Escape

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24 Apr
Regional Getaways

Weekend getaway: High Country Harvest

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06 Apr
Latest News

Festival moments: Our Community Partners

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30 Mar
Latest News

2015 HOSTPLUS Hospitality Scholarship: apply now

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25 Mar
Latest News

A day in the life of a winemaker

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13 Mar
Latest News

Discover something new in the kitchen

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13 Mar
Latest News

Moving our great Aussie grains

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12 Mar
Latest News

2015 HOSTPLUS Hospitality Scholarship

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02 Mar

A feast for the senses

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26 Feb
Latest News

Get your food truck fix

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19 Feb
Latest News

Melbourne Food and Wine Festival for kids

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19 Feb
Latest News

Think outside the shell

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16 Feb
Latest News

Tales from the Pitmaster at Chef Jam 2015

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12 Feb
Latest News

Get your coffee hit at the Festival Artisan Bakery & Bar

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12 Feb
Latest News

Introducing our Official Charity Partnership for 2015: Diabetes Australia - Victoria

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10 Feb
Latest News

Eat, drink and discover the art of food at Crown

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09 Feb
Latest News

Return to Terroir – pouring energy into your glass

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06 Feb
Latest News

5 minutes with Jamie Bissonnette

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06 Feb
Regional Getaways

A Dunkeld getaway for Simon Rogan at the Royal Mail Hotel

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06 Feb
Latest News

Stirring up some controversy

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05 Feb
Latest News

Sipping on Melbourne’s best, with new Crawl & Bite - Bars

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30 Jan
Latest News

How to make the perfect margherita

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30 Jan
Latest News

The Global Baker starring at Festival Artisan Bakery & Bar

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23 Jan
Latest News

The global biodynamic wine movement returns to Australia

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21 Jan
Latest News

Our Artisan bakery is rising

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21 Jan
Latest News

Two of the world’s best bakers come to Melbourne

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22 Dec
Latest News

Five ways to style a summer party like no other

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25 Nov

Help to grow Put Victoria on Your Table

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21 Nov
Latest News

Shane Delia’s stuffed zucchini flowers

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17 Nov
Latest News

A sneak peek of Festival 2015!

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06 Nov
Latest News

Scholarship winner blog: Week 3 in Tokyo

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28 Oct
Latest News

Scholarship winner blog: Week 2 in Paris

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21 Oct
Latest News

Scholarship winner blog: Week 1 in San Francisco

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20 Oct
Latest News

What’s cooking for our 2015 hub?

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15 Oct
Latest News

Meet our 2014 Scholarship Winner

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14 Oct
Latest News

Introducing Dan Barber for Festival 2015

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14 Oct
Latest News

Who’s coming to town for Festival 2015?

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01 Oct
Regional Getaways

Make an impact at your next dinner party

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26 Sep
Regional Getaways

Warm buttermilk custard apple pie

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17 Sep
Regional Getaways

Well-oiled cooking

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10 Sep

Take your dishes to new flavour heights

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03 Sep

Stefano de Pieri on beer and food matching

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26 Aug

The Age Good Food Guide Awards 2015

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21 Aug

2015 Gourmet Traveller Restaurant Awards

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19 Aug
Regional Getaways

Fruits of Victoria

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19 Aug
Latest News

Time Out Melb Food Awards

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07 Aug
Latest News

Festival ticketing news

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05 Aug

Winter warmers, cold busters and more

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02 Jul
Latest News

HOSTPLUS Hospitality Scholarship winner

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12 Jun

Tips and tricks for the perfect lamb roast

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06 Jun
Latest News

HOSTPLUS Hospitality Scholarship finalists

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06 Jun

Stephanie Alexander’s winter gardening tips

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26 May
Latest News

Bank of Melbourne has hospitality pedigree

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06 May

All about autumn: chestnuts, pears and more

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17 Apr
Latest News

HOSTPLUS Hospitality Scholarship entries close in six days!

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16 Apr
Latest News

Event organisers: your resource for thinking locally and seasonally

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15 Apr

Recipe: Native Botanicals Martini

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27 Mar
Latest News

Exploring Festival 2014

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21 Mar
Latest News

The Immersery by numbers

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14 Mar
Latest News

Behind the scenes at MasterClass

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14 Mar
Latest News

Take home a piece of The Immersery

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25 Feb
Regional Getaways

Stephanie Alexander’s top picks for the Festival

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20 Feb
Latest News

Purchase limited release single session tickets to MasterClass sessions

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19 Feb
Latest News

Festival fun for little foodies

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18 Feb
Latest News

Learn more about The Immersery - the Festival's most ambitious pop up yet

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18 Feb
Latest News

When food meets art

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17 Feb
Regional Getaways

Gastronomic getaway to regional Victoria

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17 Feb
Latest News

Raingardens: Our future’s in the cloud

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10 Feb
Latest News

Explorers wanted!

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10 Feb
Latest News

HASSELL’s design inspiration behind The Immersery

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07 Feb
Latest News

Celebrate food and fashion with Designer Bites

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07 Feb
Latest News

Unique private events at The Immersery

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05 Feb
Latest News

Eat your way around Melbourne

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04 Feb
Latest News

International Chef MasterClass packages now available

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31 Jan
Latest News

Join Melbourne's top chefs at Flemington

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28 Jan
Latest News

Mike Bennie’s top five ‘To Drink’ events

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28 Jan
Latest News

Summer strawberries, stone fruits and more

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26 Jan
Latest News

Crushed pea, mint and mozzarella crostini

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24 Jan
Latest News

Introducing The Chef Collective

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14 Jan
Latest News

Summer Bircher Muesli recipe

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19 Dec
Latest News

Have yourself an Australian-flavoured Christmas

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18 Dec
Latest News

Give something delicious this Christmas

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12 Dec
Latest News

Dan Hong’s top five picks for Langham Melbourne MasterClass

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14 Nov
Latest News

Chef Jam returns in 2014

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15 Oct
Regional Getaways

Water MasterClass

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08 Oct
Latest News

Introducing The Immersery: Festival Kitchen, Bar and Raingarden

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17 Sep
Latest News

The HEAT is on for a fantastic cause

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06 Sep

How to shop the market like a pro

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06 Sep
Latest News

What’s in season right now

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16 Aug
Latest News

Dan Lepard and The Great Australian Bake Off

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18 Jul
Latest News

A modern take on a winter warmer

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17 Jul

Food from far-off places

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04 Jul
Regional Getaways

The Roast Collection wraps up for 2013

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13 Jun
Regional Getaways

Winter shopping list

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10 Apr
Latest News

What makes great wine?

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27 Mar
Latest News

Aaron Turner at MasterClass 2013

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27 Mar
Latest News

Ben Shewry's Historical Roots

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27 Mar
Latest News

Ed Kenney's Imu

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27 Mar
Latest News

Magnus Nilsson - Magnus Vs Wild

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27 Mar
Latest News

The Food of the Beginning

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26 Mar

Visiting chefs dine out in Melbourne

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21 Mar
Latest News

Best of the Fest

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21 Mar
Latest News

Coffee by numbers: Counting the beans at The Urban Coffee Farm & Brew Bar

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21 Mar

Festival Family Photo 2013

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20 Mar
Latest News

Front of House All Stars 2013

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15 Mar
Latest News

Take a piece of The Urban Coffee Farm & Brew Bar home!

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14 Mar
Regional Getaways

A foodie’s delight awaits in the Grampians

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14 Mar
Regional Getaways

Daylesford & Macedon Ranges

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14 Mar
Regional Getaways

Explore Yarra Valley & The Dandenong Ranges

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14 Mar
Regional Getaways

Foodie’s gold in the Goldfields

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14 Mar
Regional Getaways

Gippsland and Phillip Island

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14 Mar
Regional Getaways

High Country

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14 Mar
Regional Getaways

Mornington Peninsula Awaits

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14 Mar
Regional Getaways

The Murray

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14 Mar
Regional Getaways

The never ending Great Ocean Road

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14 Mar
Latest News

Wardrobe v Pantry teams up with MFWF

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28 Feb

Fashion and Food is Art

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26 Feb

Atlantic [v]’s Mill and Bakery opens next month in Central Pier

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26 Feb
Latest News

Discovering Abbotsford Convent

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25 Feb
Latest News

Melbourne’s hottest food and fashion fuse for the Festival

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25 Feb
Latest News

Top event picks from Alice Zaslavsky

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19 Feb
Latest News

Photo Shoot Behind the Scenes

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19 Feb
Regional Getaways

Regional event picks from Matthew Evans

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13 Feb
Latest News

Bars announced for Urban Coffee Farm & Brew Bar

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13 Feb
Latest News

Cafes announced for Urban Coffee Farm & Brew Bar

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13 Feb
Latest News

Closing the Loop

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13 Feb
Latest News

Max Allen’s Top 10 ‘To Drink’ Events

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13 Feb

Tipples for tasting at Cellar Door & Artisan Market

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12 Feb
Latest News

Coffee trees for Urban Coffee Farm - journey from NSW

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08 Feb
Latest News

Tony Twitchett's City Picks

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06 Feb
Latest News

Exclusive MasterClass Day Packages - Around the World in a day!

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06 Feb
Latest News

Journey of a coffee bean

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06 Feb
Latest News

Producers’ Patch at Cellar Door & Artisan Market

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06 Feb
Latest News

Top event picks from Matt Preston

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06 Feb
Latest News

Top Ten 'TO LEARN' events from Stephanie Alexander

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06 Feb
Latest News

Top Ten TO EAT events from Terry Durack

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31 Jan
Latest News

Events at Crown

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31 Jan
Latest News

Top tips for the ultimate coffee at home

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30 Jan
Latest News

Pan fried John Dory from John Lawson

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29 Jan
Latest News

Urban Coffee Farm: Design Inspirations

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24 Jan
Latest News

Melbourne tips from Benjamin Cooper

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24 Jan
Latest News

Melbourne tips from Franck Moreau

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24 Jan
Latest News

Melbourne tips from Karen Martini

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24 Jan
Latest News

Melbourne tips from Marty Boetz

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24 Jan
Latest News

Melbourne tips from Mike Bennie

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24 Jan
Latest News

Melbourne tips from Nicky Riemer

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24 Jan
Latest News

Melbourne tips from Philippe Mouchel

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22 Jan
Latest News

Pinot 'G' Pioneer

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20 Jan
Latest News

Urban Coffee Farm & Brew Bar

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19 Dec
Regional Getaways

Gift idea: Little Brown Book

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18 Dec
Latest News

Christmas Essentials

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14 Dec
Latest News

Michael Stadtländer Celebrates Saved Ontario Farmland

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06 Dec
Latest News

Additional presenters announced for industry-only event Chef Jam

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05 Dec
Latest News

Behind the Scenes at MasterClass with Langham’s Executive Chef Anthony Ross

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04 Dec
Latest News

What’s in season?

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03 Dec
Latest News

Location and guest chefs announced for Bank of Melbourne World’s Longest Lunch

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30 Nov
Latest News

From day to night: A taste of Earth MasterClass

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30 Nov

Nick Stock’s top five MasterClass picks

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30 Nov
Latest News

What's Still To Come

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15 Nov
Latest News

How Does Our Garden Grow?

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08 Nov
Latest News

Taste of Victoria Mixed Dozen

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07 Nov
Latest News

DineSmart starts 12 November

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29 Oct
Latest News

A third restaurant for Southerner Sean Brock

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24 Oct
Latest News

Tours from across the Tasman

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23 Oct
Latest News

Virgilio Martinez's LIMA restaurant wins One to Watch award

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22 Oct
Latest News

Alistair Wise's top five MasterClass tips

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16 Oct
Latest News

Out today: Festival preview in The Age, epicure

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10 Oct
Latest News

Pinot Palooza

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03 Oct
Latest News

Acqua Panna Global Wine Experience

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01 Oct
Latest News

-40 degrees, 24,000 acres and 12 seats – Magnus Nilsson at Theatre of Ideas

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01 Oct
Latest News

Announcing Earth at Festival 2013

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18 Sep
Regional Getaways

Eat and drink where you live

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07 Sep
Regional Getaways

Celebrate the Pinot

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06 Sep

Georgeous – Turning events into unforgettable occasions

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06 Sep

What's in season?

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01 Sep

Ed Mitchell the 'Pitmaster'

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24 Aug

Gusto! A Culinary History of Victoria Exhibition

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12 Jun

Sharing Melbourne’s foodie tips

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12 Jun

The Field Guide to Victorian Produce

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12 Jun

The Roast Collection: Events to catch this month

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20 Mar
Latest News

Sweet success for Melbourne winner of Cook For Your Career 2012

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13 Mar
Latest News

HOSTPLUS Cook For Your Career Grand Finale Cook-Off this Friday

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08 Mar
Latest News

Langham Melbourne MasterClass class of 2012

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06 Mar
Latest News

Congratulations to the new Melbourne Food and Wine Festival Legends inductees

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05 Mar
Latest News

2012 IGA World's Longest Lunch

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05 Mar
Latest News

Who’s talking Food and Wine this Month?

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28 Feb
Latest News

Sneak peek of Cooking with the World's Best: Fergus Henderson's Chocolate Ice Cream

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22 Feb
Latest News

Melbourne Food and Wine Festival Greenhouse by Joost events

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21 Feb
Latest News

Bread and Food Matching 101

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17 Feb
Latest News

Calling all beer lovers - Name our Festival brew to WIN!

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10 Feb
Latest News

From Melbourne to San Sebastian: Holmesglen students at Melbourne Food and Wine Festival

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07 Feb
Latest News

For ultimate brownie points this Valentine's Day

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30 Jan
Latest News

The Gala Dinner

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12 Dec
Regional Getaways

Hurrah for summer produce!

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09 Dec

Merry Foodimas

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28 Nov
Latest News

Foodie Treds

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11 Nov
Latest News

Listen and learn from leading chefs at Theatre of Ideas

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01 Sep

Start your own kitchen garden: top tips from Stephanie Alexander Kitchen Garden Foundation

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15 Apr
Latest News

Stars of Spice - The Gala Dinner cocktail recipes

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09 Apr
Latest News

MasterClass chefs dine out in Melbourne

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16 Feb
Latest News

Weird and wonderful ingredients from the Peruvian Jungle and beyond

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01 Feb

Eat well, enjoy and win!

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01 Feb
Latest News

Want to Cook For Your Career?

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31 Jan

Jill Dupleix’s top picks for hands-on events

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17 Jan

Only a local would know...

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17 Jan

Victoria sets the table for 25 Regional World's Longest Lunches

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10 Jan

Plant me now

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14 Dec
Latest News

Top event picks from our foodie friends

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03 Dec

Cellar Door & Farm Gate moves downstream

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03 Dec

French Jazz Age Comes to Town

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03 Dec
Latest News

Single session tickets to food and wine matching MasterClass: Perfect Match

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17 Nov

Foodie Greetings...

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12 Nov
Latest News

Be wined and dined by the culinary A-list

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19 Oct
Latest News

Benchmark the World of Wine

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19 Oct
Latest News

Return to Terroir

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19 Oct
Latest News

Taste and tipple matches made in heaven

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19 Oct
Latest News

Top tips and sips at Wine Retreat

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04 Oct
Latest News

Global chefs unite for one-off, memory-making MasterClass Dinners

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04 Oct
Latest News

MIX & MATCH - Craft your perfect MasterClass experience

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28 Sep
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Who’s coming to town? The Gastronomy Guide line-up

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24 Sep
Regional Getaways

Get amongst it people!

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24 Sep
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Greek cooking comes home with George Calombaris and mum Mary

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17 Sep
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Melbourne is set to wobble with Bompas & Parr

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17 Sep

Put Victoria on Your Table - The Spring Graze

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30 Aug
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Women of the Kitchen at 2011 Langham Melbourne MasterClass

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29 Aug

Melbourne Food and Wine Festival - blogging for our foodie friends

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01 Jan
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Slow-roast fennel pork shoulder with red cabbage and beet chips: recipe from Greenvale Farm

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