15ml lime juice
2 teaspoons cardamom syrup
7-8 fresh mint leaves
Sanpellegrino® Limone +tea
1. Pour the syrup and juice into a tall glass (approximately 400ml capacity). Add the mint and muddle it slightly using the back of a spoon.
2. Fill up with ice, top with Sanpellegrino® Limone +tea and stir well to combine.
3. Garnish with additional mint leaves and serve immediately.
Recipe provided by Sanpellegrino
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