Wine, beer, spirits, cider, cocktails, coffee, tea, non-alcs and where to drink them

Can the shape of a glass develop the flavour profile of wine? Denver Cramer and Liely Faulkner say yes – and experts concur.

Sober crusader T.I.N.A returns with a delicate new sparkling tea.

Jen Latta’s Daylesford gem Winespeake goes seaside with a brand-new Anglesea outpost.

Entrecôte’s new companion bar Gigi is, in the words of owner Jason Jones, “that late-night, luxe affair you didn’t know you needed.”

The latest product from chef-turned-drinks-man Dave Verheul takes his knack for clever aperitivi and adds a little fizz.

The drinks boss of Circl Wine House weighs in on what’s growing, ageing and pouring well in the state of Victoria.  

Talking Victorian whisky, amari and splishy splashy highballs with Dan’s Daily editor in chief, Lara Chan-Baker.