News

A collection of news from the Festival and beyond

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21 Aug How I Melbourne: Dr Sandro Demaio
20 Aug WANT: Lauren Eldridge’s roasted tamarillo with honey custard and honeycomb
16 Aug How I Melbourne: Aaron Turner
15 Aug The Produce Index: Peninsula Fresh Organics
13 Aug Hi, My Name Is: Marco Valcarcel Alonso
13 Aug The White Night Feast menu revealed
12 Aug How I Winter: Annie Smithers, Du Fermier
07 Aug Dinner by Heston now serves a meat-free Meat Fruit
06 Aug Sarti has closed
05 Aug How I Melbourne: Alice Zaslavsky
01 Aug How I Winter: Hugh Allen, Vue de Monde
31 Jul Tetto di Carolina in three drinks
30 Jul How I Melbourne: Kirsha Kaechele, Mona
29 Jul Introducing R Bar: the most ambitious sandwich list in town, with a drinks list to match
26 Jul Hyperdecanting: what is it, and does it work?
22 Jul Winner of 2019 Hostplus Scholarship announced
19 Jul How I Melbourne: Marieke Hardy, Melbourne Writers Festival
19 Jul Peter Jo on closing Restaurant Shik
18 Jul The best events of Yarra Valley Fireside
18 Jul The Produce Index: Prom Country Cheese
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