A Journey Through Peru

See the flavours of Victoria in a new Peruvian light.

Pastuso, Melbourne

A Very Special Afternoon Tea

Join Hong Kong’s most celebrated pastry chef Jeffrey Koo.

Conservatory, Southbank

A Wild Sunday Roast

Embrace tradition – with a twist.

The Cliveden Bar & Dining, East Melbourne

Adrian Richardson's Sausage Feast

A master of meats makes the humble sausage the main event.

Bouvier Bar, Brunswick East

All-Vegan, All-Week

Rice Paper Scissors is going vegan for seven days in March.

Rice Paper Scissors, Melbourne

An Ode to the Culinary Greats

A chef salutes his kitchen heroes.

State of Grace, Melbourne

Aperitivo Arvo on Rathdowne

An afternoon of aperitivi inspired by the streets of Milan.

The Kent Hotel, Carlton North

Barrio Rising Stars Dinner

Curious about Filipino food?

Rice Paper Sister, Melbourne

Beasts and Brews: Volume Two

The whole beast party returns with Stomping Ground Brewery

Mjolner Melbourne, Melbourne

Black Star Pastry x Rain Room

For one weekend control the weather, not your cravings.

Black Star Pastry Melbourne, St Kilda

Bottomless Brunch on the Bay

Start your Sunday right with sparkling wine and city views.

Royal Victorian Motor Yacht Club, Williamstown

Brewery Tour and Tasting

Taste fresh, exclusive beers straight from the tank.

Burnley Brewing, Burnley

Brilliantly British 2.0

Get nostalgic with these British favourites done right.

Felt Restaurant at Hotel Lindrum, Melbourne

Charcoal Lane Experience

Indigenous-inspired four-course menu with matched wines.

Birrarung Gallery - Melbourne Museum, Carlton

Conveniently Tokyo

Japanese convenience store classics, for dinner.

Tokyo Tina, Windsor

Free

Dandenong World Fare

Share a meal celebrating Melbourne’s many flavours.

Dandenong Market, Dandenong

Delicious Food for Thought

From the small farm movement to the Small Graces table.

Small Graces, Footscray

Divine Cuisine: A Holy Banquet

The food and traditions of Greece's Holy Mount Athos.

Grounds of Arcadia, Melbourne

Domain Road Block Party

You’re invited to the inaugural Domain Road Block Party.

Botanical Hotel, South Yarra

Ducks, Pints and Pinot

A new spin on an old favourite.

Plough Hotel, Footscray

ELLA Safari

Explore one of Melbourne’s hottest dining precincts.

ELLA, Melbourne

Experience Kaiseki Menu and Tuna Auction

A slice of Japanese life, right here in Melbourne.

Ishizuka, Melbourne

Fire and Spice: an Indonesian Feast

From Papua to Sumatra, go on a culinary tour through Indonesia.

Makan, Melbourne

Five Senses of Veneto

The taste of one of Italy's grandest traditions.

Veneto Club, Bulleen

Free

Flavours of St Albans: Twilight Market

Savour flavours unique to this melting pot of Melbourne.

St Albans Market, St Albans

Fromage a Trois Cheese Festival

Try cheese in all its forms at this annual favourite.

Werribee Park, Werribee South

Garden of Earthly Delights

Celebrate plant-based eating in an urban oasis.

Garden State Hotel, Melbourne

Free

Global Flavour Feast

Experience the diversity of food & culture in Melbourne's southeast.

Bunjil Place Plaza, Narre Warren

Free

Italian Festival presented by Gradi

A delicious slice of Italy on Crown Riverwalk.

Crown Riverwalk, Southbank

Kazuki's x Provenance

Two chefs, two approaches, one harmonious dinner.

Kazuki's, Carlton

Kew Progressive Dinner

We're reviving the progressive dinner and you're invited.

Various venues in Kew, Kew

Malt Meets Meat...mmm

See slow food in a whole new light.

Northern Git, Thornbury

Marameo Erupts

Join us on a culinary journey through Italy’s stunning volcanic wine regions.

Marameo, Melbourne

Meet the Meat

Get closer to the source of your favourite cuts.

Pretty Boy Italian Steakhouse, Melbourne

Philip Rich Wine Dinner – new date

A celebration of Japanese cuisine and fine wine at Kisume.

Kisumé, Melbourne

Pickett and Twitchett

A night of surprises with chefs Scott Pickett and Tony Twitchett.

Matilda 159 or Estelle and Taxi Kitchen, Melbourne

Free

Pontoon Beach Club at Fatto

Pontoon is bringing the beach to the city.

Fatto Bar & Cantina, Melbourne

Pranzo con la Famiglia

Sit down to a long Italian outdoor lunch with local heroes.

Tom Thumb Lane, Docklands

Salty Jime's Fish and Chips

Iki-jime transforms into a classic fish and chippery for the day.

Iki-jime, Seafood by Vue, Melbourne

South African Tastes

Experience food and wine straight from the source.

polēpolē, Melbourne

Sweet Sunday Afternoon

Pastry star Joanne Ward presents four courses of dessert.

Metropolis Events, Southbank

Suckling Pig Feast

This annual fiesta is back – bigger and better.

Bouvier Bar, Brunswick East

Sunshine Food Fever

See why Sunshine is one of Melbourne's tastiest suburbs.

Gojo Ethiopian Café & Restaurant, Sunshine

Surf and Turf Goes to Mexico

Surf the menu with Mamasita and Three Blue Ducks.

Mamasita, Melbourne

The Art of Dining

Prepare yourself for a feast for the senses.

Mister Bianco, Kew

The Best of Italian Yum Cha

Italy meets China in the tastiest of ways.

The Grand Dining Room, Richmond

The East to West of Indonesian Seafood

Bali's Janet DeNeefe shares hit dishes from three islands.

Anchovy, Richmond

The Good, The Barbacoa, The Ugly

Fancy Hank's and Bodriggy's Tex Mex barbecue.

Bodriggy Brewing Co., Abbotsford

The Grosvenor Goes Vegan

Can this classic pub pull off a vegan degustation?

Grosvenor Hotel, St Kilda East

The Lantern Lunch

Experience the vibe and flavours of an Asian hawker market.

Red Spice Road, Melbourne

The Magical World of Honey

A menu that pays tribute to one of nature's greatest gifts.

Left Bank Melbourne, Southbank

The South of France in South Rara

Say farewell to Entrecôte's long lunch in the Domain.

Entrecote South Yarra, South Yarra

The Westside Big Smoke Party

Get set for smoked food, independent beers, wines and tunes.

Up In Smoke, Footscray

Urban Hangi

An inner-city take on a Maori tradition.

O'Connell's, South Melbourne

Vegan Catch of the Day

What lies beyond fish and seafood in the deep sea?

Iki-jime, Seafood by Vue, Melbourne

Vegan Vietnamese Adventure

Plant-based Vietnamese? Yes please.

Rice Kitchen, South Melbourne

Yoshii’s Omakase

In Yoshii we trust.

Koko, Crown Melbourne, Southbank

Sold Out

A Farmhouse Feast - SOLD OUT

Escape the city for an unforgettable long table lunch.

Lancemore Mansion Hotel Werribee Park, Werribee

Sold Out

A Night in Beirut - SOLD OUT

A dining banquet inspired by the Beqaa Valley region, Lebanon.

Bekka, Moonee Ponds

Sold Out

All Fired Up at Etta - SOLD OUT

See sparks fly as two young chefs reunite in a one-off event.

Etta, Brunswick East

Sold Out

An Edible History: From Gold Rush to Lunch Rush - SOLD OUT

An evening dining on history at restaurant Old Man Drew.

Old Man Drew, Ascot Vale

Sold Out

Argentinian Adventures with Jacques Reymond - SOLD OUT

A Melbourne master takes you to the streets of Buenos Aires.

Palermo, Melbourne

Sold Out

Beer by a Winemaker, Wine by a Brewer - SOLD OUT

What happens when they jump the fence?

Molly Rose Brewing, Collingwood

Sold Out

Belles Clam Bar with Garage Project Crushed Wines - SOLD OUT

What happens when clams, beer and natural wine collide?

Belles Hot Chicken, Melbourne

Sold Out

Beyond the Taco - SOLD OUT

A full-tilt Mexican feast at a favourite Melbourne wine bar.

Congress, Collingwood

Sold Out

Blurring Vines - SOLD OUT

Wine or beer? It’s complicated.

Hudsons Road Wine and Beer, Spotswood

Sold Out

Cannoli Making with Melbourne's Master - SOLD OUT

A day to discover the flavours and traditions of Sicily.

T Cavallaro & Sons, Footscray

Sold Out

Cheese Dreams - SOLD OUT

Cheese-lovers, your fantasies are about to come true.

Maker & Monger, South Yarra

Sold Out

Chinese on the Goldfields - SOLD OUT

A degustational journey through Chinese-Australian history.

David's Country Shanghai Restaurant, Prahran

Sold Out

Cider-Making at Rippon Lea - SOLD OUT

Get a taste of tradition with Max Allen.

Rippon Lea Estate, Elsternwick

Sold Out

Dark Side of the Lune - SOLD OUT

Experience Lune after dark.

Lune Croissanterie, Fitzroy

Sold Out

Drinking History: A Victorian Wine Adventure - SOLD OUT

A once-in-a-lifetime tasting of rare Victorian wines.

Rippon Lea Estate, Elsternwick

Sold Out

Dumplings, Tea, Chinoiserie - SOLD OUT

Contemporary Chinese delicacies amidst antique Chinese porcelain.

The Johnston Collection, East Melbourne

Sold Out

Ethio-jazz - SOLD OUT

An Ethiopian degustation dinner with a modern twist.

The Mission to Seafarers Victoria, Docklands

Sold Out

Extraordinary Turkish Cooking Class and Feast - SOLD OUT

Take a deep-dive into Turkish cuisine.

Spice Bazaar, Seddon

Sold Out

Flower Drum Does Yum Cha - SOLD OUT

Roll up for Melbourne's finest dim sum delights.

Flower Drum Restaurant, Melbourne

Sold Out

Food and Family: the Japanese Way - SOLD OUT

Traditional Japanese ‘asa-gohan’ breakfast

CIBI, Collingwood

Sold Out

For the Love of Riesling - SOLD OUT

Why Chin Chin and riesling were made for each other.

Chin Chin, Melbourne

Sold Out

French Flavours - SOLD OUT

A journey through seven courses of French cooking.

Small French Bar, Footscray

Sold Out

Innocence Lost: Wine, Dine and Debauchery - SOLD OUT

Cabaret meets decadence in this one-off collaboration.

The Melba Spiegeltent, Collingwood

Sold Out

Japanese Whisky: What's in the Glass? - SOLD OUT

Get ready to go deep on the world's hottest spirit.

Whisky and Alement, Melbourne

Sold Out

La Familia Latina - SOLD OUT

Argentina meets Peru for one mouthwatering feast.

Asado, Southbank

Sold Out

Murrindindi Comes to Melbourne - SOLD OUT

An Italian feast celebrating Victorian produce.

Il Duca Restaurant, East Melbourne

Sold Out

O.My Comes to the City - SOLD OUT

The fine-diner pops up at Above Board for one night only.

Above Board, Collingwood

Sold Out

Pasta Making with Scott Pickett - SOLD OUT

Become a pasta master at this hands-on class.

Pastore, Chadstone

Sold Out

Pét-Nat Picnic - SOLD OUT

Get to know the drink of the summer with a backyard tasting.

Bar Liberty, Fitzroy

Sold Out

Renaissance Makers vs Avant-Garde Shakers - SOLD OUT

Classic drinks versus contemporary cuts.

Eau-de-Vie Melbourne, Melbourne

Sold Out

Risky Whisky Social - SOLD OUT

Endless dumplings, Suntory whisky and live music in the den.

Zhou Zhou Bar, South Yarra

Sold Out

Robbie Burns x Young Henrys x Hop Nation - SOLD OUT

Matching beers to bistro food with laughs along the way.

Robert Burns Hotel, Collingwood

Sold Out

Sake versus Wine - SOLD OUT

Which is the better match for Japanese cuisine?

Kumo Izakaya, Brunswick East

Sold Out

Seddon Laneway Party - SOLD OUT

Luxsmith and Copper Pot bring their kitchens into the street.

Luxsmith, Seddon

Sold Out

Suckling Pig and Natural Wine Party - SOLD OUT

A Vietnamese feast to get your tastebuds dancing.

Good Nights, Windsor

Sold Out

Sumo Libre - SOLD OUT

Japan meets Mexico for three inspired rounds of cooking.

Taquito, Carlton

Sold Out

Taste the State Wine Crawl - SOLD OUT

Tour Victoria’s finest cellar doors without leaving town.

Garden State Hotel, Melbourne

Sold Out

Tea with Jam and Clare - SOLD OUT

With special guest Annabel Crabb.

Collingwood Town Hall, Abbotsford

Sold Out

The Best of the West Pintxos Party - SOLD OUT

Melbourne's westside favourites, bite-by-bite.

Sebastian Beach Grill, Williamstown

Sold Out

The Great Italian Cook-off - SOLD OUT

The North and South of Italy battle it out, one dish at a time.

Tipico, Windsor

Sold Out

The Guillaume Experience - SOLD OUT

Shop, cook and dine with Guillaume Brahimi.

Bistro Guillaume, Southbank

Sold Out

Those Who Wandered - SOLD OUT

Step back in time and discover St Kilda's secret history.

Hotel Esplanade, St Kilda

Sold Out

Truly Madly Deeply Melbourne – Part Five - SOLD OUT

Your once-a-year chance to dine at the Plaza Ballroom.

Plaza Ballroom, Melbourne

Sold Out

Victorian Wine and Cheese Journey - SOLD OUT

From savoury to sweet, taste your way through Victoria's best.

Saxe, Melbourne

Sold Out

Vue de Monde's 20th Anniversary Dinner - SOLD OUT

Celebrate two decades of groundbreaking dining with a night of greatest hits.

Vue de monde, Melbourne

Sold Out

Wasabi Noosa X San Telmo - SOLD OUT

Wasabi Restaurant and San Telmo fire up the grill.

San Telmo, Melbourne

Sold Out

What’s Your Beef? - SOLD OUT

Foolproof tips to get the most out of your meat.

Botanical Hotel, South Yarra

Sold Out

Yakitori Dinner with Sher Wagyu - SOLD OUT

Smoky skewers of premium beef? Coming right up.

Steer Dining Room, South Yarra