Entry
$185 – $285
(Includes GST, fees may apply)
23–24 March
Explore the historical influence of Chinese culture on Filipino cuisine with a delicious and decadent dinner served up by John Rivera and Victor Liong.
$185 – $285
(Includes GST, fees may apply)
Askal
167 Exhibition Street
Melbourne, 3000
Askal is thrilled to be hosting the renowned Lee Ho Fook for two nights celebrating the a delicious coming together of Filipino and Chinese cuisine - a collaboration of flavours that has stood the test of time.
Trailblazers in their own right, Askal's John Rivera and Victor Liong of Lee Ho Fook will break bread (or in this case, fry rice) and present a sumptuous six-course banquet menu that will embody an exciting union of Filipino and Chinese: Chi-Noy!
Enjoy a complimentary welcome cocktail crafted by the Askal beverage team led by Ralph Libo-on, made to pair with the opening bites of the menu, with the option to pair a stunning variety of exciting and unique Chinese wines.