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The latest in food and drink culture.

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Reed House roast chicken

Eat

What to order at Reed House

Live your best British brasserie life at Reed House, one of the year’s most anticipated openings. 

Guides

Little Malop packs a wallop: inside Geelong’s dining hotspot

Geelong is making a play for the title of the state’s best regional dining centre – and the restaurants and bars of Little Malop Street are leading the charge.

Venues

What to order at Carnation Canteen

Lemon, oil, salt, and the elegant restraint of Fitzroy’s new neighbourhood haunt.

Eat

Buy the Book: Tipo 00: The Pasta Cookbook

Australia's most hotly anticipated pasta manual is here.

Eat

Tombo Den: Chris Lucas’s new Chapel Street Japanese restaurant is wild

Sushi, sake, karaoke, and charcoal-barbecued seafood and meat cooked by a Michelin-starred chef.

Restaurants

What to order at Orlo

A Mediterranean-inspired restaurant and a cordial-inspired companion bar open in prime Collingwood digs.

Restaurants

What to order at Molli

The Mulberry Group strikes again with a flagship bistro and bar for Abbotsford.

Eat

What to order at Bar Spontana

Spontana by name, spontana by fermentation; Brunswick’s new home of wild beers is also home to the suburb’s wildest Thai food.
Barbecue brisket at Houston's Barbecue in Keilor East

Eat

Houston’s Barbecue is your go-to for some of the best Central Texas-style brisket

Talking beef, smoke, salt, sweat and barbecue destiny with Kit Houston, Keilor East’s prince of the pitmasters.
Oysters and sourdough rolls at The North Fitzroy Arms

Eat

The North Fitzroy Arms reopens with a smashing new menu and a punchy wine list

Chef Barney Cohen’s pub menu leads the charge with beef cheek and ale pie in pea soup, olives with candied lemon and a “retired dairy cow” cheeseburger.
Lorcan Kan and Hannah Green at Etta

Eat

Rosheen Kaul is leaving Etta, and Lorcan Kan is taking the reins.

The Brunswick East eatery enters a new era with a new chef as Rosheen Kaul steps away from the pans to spend more time writing.
Sachu's maguro chirashi don

Eat

Sachi is Hawthorn’s new go-to Japanese restaurant

Catch former Kisumé chef Reki Rei at his pop-up on Burwood Road before it ships out in October.