Recipes

A collection of recipes from Festival Stars, Melbourne chefs and restaurants, and more.

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17 Sep Japanese breakfast
08 Sep Attica’s Crazy in the Coconut
08 Sep Attica’s Wattle Fizz
08 Sep Ben Shewry’s BTSSR – Better Than Sausage, Sausage Rolls
08 Sep Ben Shewry’s cheese and pineapple hedgehogs
07 Sep Ben Shewry's three-chip fairy bread
03 Sep Ben Shewry’s Ants on a log
03 Sep Ben Shewry’s hectic prawn cocktails
03 Sep Ben Shewry’s lamb hamburger rissoles
28 Aug Attica’s CH CH CH CH Cherry Bomb!
28 Aug Ben Shewry’s avo toast Savoy
28 Aug Ben Shewry’s Champagne and strawberry jelly
10 Aug Tokyo French toast
05 Aug Weeknight baked maccheroni
11 Jun Ed Verner's lobster head fettucine
29 May Helen Goh’s gingerbread with brandy and creme fraiche
14 May What We’re Cooking: Mum’s care pack in a bowl
08 May What We're Cooking: Orange and almond cake
07 May Banana, pecan, chia and strawberry pancakes
30 Apr What We're Cooking: Beef cheek and eggplant green curry
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