Entry
$150
(Includes GST, fees may apply)
24 March
An unforgettable evening of incredible food, premium drinks and great stories.
$150
(Includes GST, fees may apply)
Cinder Restaurant
18 Brennand St
Fitzroy North, 3068
Join Port Adelaide Football Club legend, Brad Ebert as he yarns about making wine, life after AFL and being in business with mates. You will enjoy a four-course set-menu showcasing the finest cuts of steak, paired with some of the finest vintages from his winery Hey Diddle Wines and free-flowing Travla beer. A night of food, wine and stories amongst friends new and old.