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Here, try this - Australia’s biggest and best festival of food and drink is back from 20 to 29 March.

From Pest to Plate

25 March

A unique culinary journey celebrating the ocean’s treasures.

Entry

$139 – $199

(Includes GST, fees may apply)

Tickets

Location

The Roe

49–55 Myrtle Street
Glen Waverley, 3150

At The Roe, nature's artistry meets gastronomy. "We believe a single ingredient - the Australian sea urchin - can change the world," they say. Begin with a tour of the art gallery at The Roe while you sip a welcome drink and learn about the impact of sea urchins on our oceans.

You'll then indulge in an exquisite four-course meal of local, sustainably sourced seafood including 12A-grade sea urchin, abalone, and oysters that spotlight The Nature Conservancy's Shuck Don't Chuck shell recycling program. Live entertainment will accompany your meal to create a memorable dining experience. Enjoy the delicacy, join the movement.

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Tickets

*For online purchases via melbournefoodandwine.com.au, a credit card fee of up to 1.75% and booking fee of up to $4.50 per transaction may be applied. Purchases through other sites may incur different booking fees.

More information

  • Gift voucher not redeemable
  • Allocated Seating: Yes
  • Child-friendly: Yes
  • Dairy Free
  • Low Gluten
  • Nut Allergy
  • For all event enquiries, please call +61394243962 or email info@theroe.com.au

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