Entry
$95
(Includes GST, fees may apply)
26–27 March
Filipino and Vietnamese flavours meet in a playful feast.
$95
(Includes GST, fees may apply)
Miss Mi
Corner of Godfrey & Bourke Street
Melbourne CBD, 3000
Food presenter and passionate Vietnamese home cooking advocate Duncan Lu and Chef Migo Razon are teaming up to celebrate the flavours of their childhoods in the Philippines and Vietnam. Street food favourites and beloved family recipes will feature in a four-course, share-style feast. From crisp anchovy quail and poached duck congee to cornfed chicken dumplings and braised lemongrass cockerel, every plate showcases the versatility of poultry in ways you may never have experienced. Don’t miss this flavour-packed cultural journey.